Kiwifruit

The profile of our season is very similar to last year's," says Pascale Begoulle, sales manager at Sikig, "There are only a few differences this time: a predominance of large sizes and slightly higher volumes. And if the campaign is similar to the previous one, it is mainly due to
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Bfruit is an organisation of soft fruit and kiwi growers based in Portugal with production throughout the country. Filipa Bragança, director of Bfruit, says that their aim is to increase production and add unique varieties to Portugal's offer: "Our production of kiwifruit and kiwifruit in Portugal has been growing for the past two years.
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Zespri has launched an innovative packaging, Fruit Pillbox, designed to promote daily fruit consumption in Singapore. This innovative packaging, inspired by a pillbox, features seven compartments, one for each day of the week, containing a Zespri SunGold kiwifruit. The initiative aims to
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On 26 February, the first Greek asparagus of the 2024 season was marketed at the wholesale market in Munich, Germany. Despite a slight delay compared to previous years, there is more availability than usual, according to Theo Hatzivassiliadis, direct importer and
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The Georgian company Nergeta started growing kiwis near the Black Sea coast in 2011. Within two years, it created a 20-hectare orchard and built a refrigerated warehouse and packaging plant. The first trial shipments were marketed in a chain
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The first Greek asparagus of this year's season was marketed at the Munich wholesale market on 26 February. According to Theo Hatzivassiliadis, direct importer and managing director of Hans Kuffer GmbH, based at the Munich wholesale market, despite the slight delay with
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There is no doubting Roger Boons' enthusiasm for the Polish market. After joining the fruit and vegetable industry in 1985, he soon started working in the Eastern European market, at that time for the New Zealand Kiwifruit Marketing Board (Zespri) after the fall of the Berlin Wall.
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Roger Boons enthusiasm for the Polish market is undeniable. He entered the fruit and vegetable sector in 1985 and quickly became active in Eastern Europe after the fall of the Berlin Wall for the then New Zealand Kiwifruit Marketing Board (Zespri). For the past six years,
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The Georgian company Nergeta started growing kiwifruit near the country's Black Sea coast in 2011. Within two years, it established a 20-hectare orchard and also built its own cold store and packing plant. His first trial shipments were sold in a chain
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Zespri published its final estimates for the 2023/24 season with forecasts of record yields per tray of Kiwi Green, Organic Green, SunGold and RubyRed. read more

In a significant leap towards agro-innovation, Greek experts have spearheaded the development of new yellow kiwi varieties, demonstrating a combination of scientific prowess and environmental awareness. The Arta-based Phytotechniki company, a pioneer in the propagation of
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