Nuts
Edeka Stiftung: 15 years of "Vegetable Plots for Kids" - Nutrition education as a success story
2023-04-12 00:00
There is intensive discussion in politics and society about how to sensitise children and young people to a balanced diet and more food appreciation. The Edeka Foundation has been proving for 15 years how such things work in practice. Since 2008 it has been
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"Dates sales have been excellent recently"
2023-04-12 00:00
As usual, the Dutch dried fruit and nuts company Tovano was busy last week because of Easter. "In recent years, Easter sales have always been excellent. People often receive plenty of packages at Christmas, but at Easter, they take more time to make their homes welcoming," says Richard Strijbis.
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Murcian farmers expect this year's stone fruit production will be similar to that of 2022
2023-04-12 00:00
The stone fruit farmers of Vega Alta estimate that, if there are no last-minute incidents, this year's total stone fruit production will be similar to that of 2022, when they managed to market almost 300,000 tons in Vega Alta alone and just under 400,000 in the entire Region of Murcia, as
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Boosting sweet potato’s productive potential with hybrid breeding
2023-04-12 00:00
Sweet potato has great potential for improving food security, nutrition, and incomes, and scientists at the International Potato Center (CIP) are working with their peers at agricultural research institutions across Africa and Asia to increase that potential by breeding new varieties that
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The large Georgian company Nuts Incorporated owning more than 700 ha of almond orchards (Supernova, Lauren, and Guara varieties) in Eastern Georgia, is waiting for the first industrial harvest of almonds this year and plans to start exports, EastFruit reports.
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Custard apple ‘among climate change solutions’ in Africa
2023-04-11 11:00
The wild custard apple is one of a number of “forgotten food crops” identified as being potentially instrumental in adapting future food systems to climate change.
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According to the Union of Associations of Nut Producers of Moldova, the members of the organization began to receive requests to buy walnut kernels this week. This has occasionally happened before, but Moldovan export traders did not respond to such requests, since the main market for Moldovan
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Is a potato a vegetable?
2023-04-11 00:00
Whether or not a potato is a vegetable depends on who you ask. “A potato is not a vegetable from a nutrition point of view,” Lilian Cheung, lecturer of nutrition at the Harvard T.H. Chan School of Public Health, tells CNBC Make It. “Potatoes almost behave like a refined carbohydrate. It
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Does cherry have vitamin C?
2023-04-11 00:00
Vitamin C is an essential nutrient for the proper functioning of our body. It is important for boosting the immune system, iron absorption, collagen formation to maintain skin integrity, and much more. Fortunately, cherries also contain quantities of
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Cinefrutta, voting starts for the social award
2023-04-11 00:00
From 13 April 2023at 10 a.m., the people of the web will decide the winners of the special prize of the 10th edition of Cinefrutta, the festival for short films on good food promoted by the producer organisationsAssoFruit Italia, AOA and Terra Orti and created with the
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Haste is not a friend of healthy eating.
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"All the orchards are under nets and over the years every hailstorm taught us valuable lessons"
2023-04-07 00:00
Adverse weather is one of the biggest headaches for growers around the world and a hail storm can destroy a grower’s crop in a matter of minutes, this is why more and more growers are investing in hail nets to protect their crops.
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'Avocados cannot be grown commercially in the open air in Georgia'
2023-04-05 00:00
The only avocado orchard in Georgia established as an experiment by the Georgian agricultural company Geonuts Company in 2021 failed. The conclusion was made by the company’s specialists that assessed the seedlings after the second winter they endured.
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Valfrutta, the one-dish meal is served
2023-04-05 00:00
The 'plate' of Italians is constantly evolving. There is a growing focus on healthy and tasty foods, where vegetable components and nutritional aspects play an ever greater role. Less animal protein and a focus on vegetable proteins, without neglecting
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The Association of Almond and Hazelnut Exporters of Spain (SAB-Almendrave) has expressed its total satisfaction after the Government of Spain announced last week the phytosanitary protocol agreement that will allow the export of Spanish almonds to China. “According to our estimates, thanks to
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High Middle East and Asia demand for Chilean inshell walnuts
2023-04-04 00:00
As Chile’s harvest of walnuts started earlier this month (March) in the northern areas, demand for the inshell product is strong in the Middle Eastern markets. “Despite high US inventories their quality is bad because of the climate, that allows Chilean walnuts to be priced at a premium,”
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Avocados cannot be grown commercially in the open air in Georgia – Geonuts Company concluded
2023-04-04 00:00
The only avocado orchard in Georgia established as an experiment by the Georgian agricultural company Geonuts Company in 2021 failed. The conclusion was made by the company’s specialists that assessed the seedlings after the second winter they endured.
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Making use of the nutritional properties of fruit in a beverage
2023-04-04 00:00
A new line of fresh HPP (i.e., obtained by treating under high pressure) fruit extracts named Natural Wellness recently presented at Cibus Parma 2023 has raised great interest. These are healthy references that use the nutritional properties of fruit, ideal for meeting specific consumer needs
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Cup of blueberries a day could help improve brain function
2023-04-04 00:00
New research has found that eating a handful of wild blueberries daily has health benefits, including lowered blood pressure, faster reaction time and improved memory and brain cognition.
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In Hanover, Science Minister Falko Mohrs presented the partners in the network with a funding notification for 9 million euros from the "zukunft.niedersachsen" programme. The funding will be used to support the University of Göttingen, the Foundation of the University of Veterinary Medicine Hanover (TiHo) and the German Research Center for
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