Oranges
Is apple juice replacing orange juice?
2023-11-30 00:00
The drop in the production of oranges is leading to a significant increase in the price of concentrated juice. Over the past few weeks, as reported by investire.biz, the historic level of USD 4.19 per lb were reached, the highest since 1996 when the future contracts on frozen concentrated orange
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"Lower yields for early clementines and oranges"
2023-11-29 00:00
The excessively mild climate is having a noticeable impact on Spanish citrus cultivation this year. The lack of cold hours is generally reflected in weaker tree growth and the low rainfall is leading to more depleted soil, which in turn is having a negative impact on production volumes. "These
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Flight attendant caught recycling orange juice
2023-11-29 00:00
A passenger on an American Airlines flight from San Diego to Charlotte witnessed a flight attendant recycling orange juice by pouring it back into its original container. This practice, seen as unsanitary, may have been influenced by CEO Robert Isom's directive to employees to minimize
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Egypt’s unprecedented orange export boom to Spain
2023-11-28 00:00
In the MY 2022/23, Egypt achieved a remarkable milestone by exporting a record volume of oranges to Spain, multiplying its exports manifold, as reported by EastFruit. This feat allowed Egypt to ascend to the premier position among orange suppliers to Spain for the first time.
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Fruit and vegetable price trends in Italy as at 27 November
2023-11-28 00:00
The new national kiwi harvest is underway, while the Italian persimmon harvest is coming to an end. Radicchio from Veneto is in full campaign. Demand is still low for clementines while it is high for apples, which have run out of stock, and for Sicilian Navelina oranges.
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Due to orange supply shortage, global juice supply may decrease
2023-11-28 00:00
The world supply of orange juice has been decreasing in Brazil and in the United States. Although the consumption has also been reducing in major consumers (the US and the European Union), the supply decrease has been more intense compared to the demand, which is concerning regarding the global
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What is the orange peel theory?
2023-11-28 00:00
The "Orange Peel Theory" is a trending concept on TikTok, used to evaluate the depth and authenticity of personal relationships, whether romantic or platonic. The theory suggests that small, thoughtful acts of service, such as peeling an orange for someone without being asked, can be indicators
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Following the Spanish orange growers, Italian orange growers are now also sounding the alarm. This is due to deliveries of citrus fruit from South Africa, which have been repeatedly found to be affected by Citrus Black Spot (CBS). As the President of the Consorzio Arancia Rossa di Sicilia,
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More promotion for the 'Orange of Andalusia'.
2023-11-27 00:00
Andalusian oranges are a nutritional and gastronomic treasure. This is the idea that the campaign of the Regional Ministry of Agriculture, Fisheries, Water and Rural Development and Asociafruit - Association of Fruit and Vegetable Producing and Exporting Companies, Fruits and Vegetables, Fruits and Vegetables of Andalusia - wants to convey once again this year.
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This year, the Spanish citrus season began with a slight delay at the end of September with the early varieties Satsumas / Okitsu. "As brand sellers, we usually only start with the Oronules and Arrufatina varieties from mid-October. Here, too, there was a slight delay this year due to the
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In the MY 2022/23, Egypt achieved a remarkable milestone by exporting a record volume of oranges to Spain, multiplying its exports manifold, as reported by EastFruit. This feat allowed Egypt to ascend to the premier position among orange suppliers to Spain for the first time.
read more
Oranfrizer-Unifrutti will increase its blood orange production
2023-11-27 00:00
The Miyagawa campaign ended a few weeks ago, now it is time for Oranfrizer Unifrutti to focus on oranges. We talk about this with Salvo Laudani, marketing manager of Oranfrizer Unifrutti Europe.
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Jabuticaba elected second best fruit in the world at online travel guide for traditional food
2023-11-24 00:00
Jabuticaba is the edible fruit of the Brazilian grapetree. The purplish-black, white-pulped fruit can be eaten raw or used to make jellies, jams, juice and wine. The fruit now has gained international recognition, being voted the second best fruit on the planet in a ranking on the TasteAtlas
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Over 23,000 tons of mandarins were imported into Russia through the Krasnodar Krai in a week
2023-11-24 00:00
In the past week, more than 26,000 tons of citrus fruits were brought into Russia through the Krasnodar Krai. The fruits were delivered from Turkey, Egypt, and Abkhazia. The main volume, exceeding 23,000 tons, consisted of mandarins, with around 2,000 tons of oranges and 765 tons of grapefruits
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Last details before the start of the Sicilian blood orange campaign
2023-11-23 00:00
In Sicily, on the slopes of Mount Etna, the new citrus campaign, which began with blond oranges, is now in full swing. Among the companies in the heart of the Catania plain is the Uniterra Sicilia Group - Arancia Loretta, based in Paternò.
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The Sicilian orange season has begun amidst a thousand unknowns. Of greatest concern to the sector is the drought-ridden weather, which has put producers in a difficult situation. But, now, oranges are beginning to polarise fruit and vegetable departments all over Italy trying to
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Mandarins delayed, season overlaps with clementines and oranges
2023-11-23 00:00
"The mandarin campaign in the Catania plain is considerably delayed and with many challenges to face". This is what producer Orazio Pulvirenti of the homonymous farm, active in the Palagonia area, which markets The Red Gold branded products, tells IFN.
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Floods in northern France
2023-11-23 00:00
“It rained again this week in the region,” while water had begun to recede at the end of last week. On Tuesday, the Pas-de-Calais department was again placed under orange alert for rain and floods. According to Vigicrues, this new rainfall is likely to cause rivers to rise again.
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IGP Cítricos Valencianos contributes 4,000 kilos of oranges to the Valencian Breakfast
2023-11-22 00:00
In this eighth edition of this joint action, IGP Valencia Citrus will provide produce for the production of around 10,000 juices in 40 catering establishments in the province of Valencia during the week of 27th November to 1st December. For the PGI Citrus seal
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Arancia di Ribera PDO, the first peelings start
2023-11-22 00:00
For Parlapiano Fruit, the first peels of the Ribera Dop blond pulp orange, the only fruit to boast this prestigious recognition, have started these days. Despite a production delay of about ten days - caused by the hot weather that blocked the ripening of the
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