Oranges
Tarocco oranges, the size can change the season
2023-06-06 00:00
The beginning of June does not change the weather pattern and, even in Sicily, clouds continue to cover the sun with the obvious consequences for the plants. Citrus fruits are also suffering from the lack of light and the plants are not performing at 100%. This is a delicate phase for
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"Limited good-quality Spanish fruit makes for high prices"
2023-06-06 00:00
"I wouldn't know which fruit to call cheap currently," says Henk Vlaeminck of the Belgian importer Van Dijk Foods. He sees imported fruit prices rising while consumers are more reluctant to pay a lot for groceries. "Spanish cherries, stone fruit, kiwis or oranges. Fruit is becoming a luxury
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In MY 2022/23, FAS Santiago estimates lemon production will increase by 26.4 percent and total 172,000 MT (metric tons) due to favorable climatic conditions. Lemon exports will increase by 33.9 percent and reach 75,000 MT due to higher productions and a decrease in freight costs. Likewise, in MY
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Brazil: New Tahiti lemon has superior productivity
2023-06-02 00:00
Brazilian citriculture gains three important new materials, two varieties of orange and one of Tahiti lemon. Limão Tahiti BRS EECB IAC Ponta Firme has a productivity of 80 t/ha, 242% higher than the average for the state of São Paulo, the largest Brazilian producer, while retaining high
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Brazil presents orange variety resistant to yellowing
2023-06-02 00:00
The disease, also known as Citrus Variegated Chlorosis (CVC), has been affecting Brazilian orchards since the 1980s. It can be transmitted by insects or contaminated seedlings. The new variety Navelina XR is naturally resistant to the bacterium,
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'Oranges, our campaign continues until June'
2023-05-29 00:00
Oranges are coming to the end of their campaign in all areas, but the IlGirasole cooperative in Paternò (Catania) is still processing, thanks to its members producing the blond Valencia and Ovale varieties - which are marketed until the first ten days of June - and Tarocco Meli and
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LA UNIÓ reports that the European Commission tightens controls on oranges from Egypt to 30%.
2023-05-29 00:00
La Unió Llauradora has achieved that in the next revision of Regulation (EU) 2019/1793, the frequency of identity and physical checks on consignments of oranges from Egypt entering the European Union will be increased from 20% to 30%. This regulation is revised twice a year
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‘Mangoes are flying off shelves in Birmingham’
2023-05-29 00:00
Mango season has arrived in Birmingham. These mangoes aren't the large green variety you get all year round; these are the bright orange Indian and Pakistani varieties that run for a very short season.
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WA citrus season opens as industry continues to flourish
2023-05-26 00:00
Agriculture and Food Minister Jackie Jarvis has launched the 2023 Western Australian citrus season today, with premium quality WA oranges, mandarins and lemons about to hit retail shelves.
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Export prices offset the decline in Spanish citrus production
2023-05-25 00:00
This season's notable fall in citrus production has been offset by prices that have defended the value of exports against the drastic drop in volumes traded.
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Oranges, waste becomes lamps
2023-05-23 00:00
From orange peels come lamps. It's not science fiction but just the intuition of the Milanese design studio Krill Design that transforms waste into new products thanks to an innovative process of valorisation.
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The 'cross' of the Dana in the Southeast
2023-05-23 00:00
The countryside was looking to the sky for water, and finally the rains have arrived, but in torrential form in the southeast of the peninsula. This Tuesday the rains have fallen with intensity and this Wednesday the orange warnings for heavy rain will continue to be active in provinces such as Valencia and
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Economy under so much strain “you can almost touch it”
2023-05-23 00:00
Most of South Africa’s tomatoes are coming from Limpopo, followed by the Onderberg in Mpumalanga.
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“With its yellow rind, its firm, juicy and fragrant orange flesh, well-developed aroma and deliciously sweet taste,” the Haut-Poitou melon PGI is celebrating the 25 years of its label. Spread over 4 French departments (Maine-et-Loire, Indre-et-Loire, Vienne and Deux-Sèvres), the 12
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Good late orange and blood orange campaign in Sicily
2023-05-22 00:00
"Cooperativa Il Girasole is among the few citrus fruit companies still processing fruits this season with late oranges such as Valencia Late and Ovale Calabrese. In addition, we believe we are the only ones who will commercialize Meli and Sant'Alfio Tarocco oranges until late-May. Luck was on
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Imported oranges, good sales but small quantities
2023-05-18 00:00
If summer fruit is not among the favourite products on the markets in these days of bad weather (click here to read more), the trend for citrus fruit remains positive. We talked about this with Gianluca Fantini, sales manager of Siban srl, who gave us an overview of the oranges of
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Egypt supplied 93% of the oranges that the EU imported in the first quarter of the year
2023-05-17 00:00
According to the Enhanced Monitoring on EU Citrus Imports report published by the Ministry of Agriculture, Fisheries, and Food, in the 2022/23 campaign, the EU imported 613,597 tons of oranges between September and April, i.e. 22.4% (+112,400 tons) more than in the same period of the previous
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California Navel orange season ends on high note
2023-05-16 00:00
California’s Navel orange season started out challenging. “There was quite some rain between December and February and as a result, we were only able to harvest a few days a week for an extended period of time,” says Garrett Steele with Bravante Produce. In addition, pricing on small fruit
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The Ambassador of Sudan announced negotiations on launching direct flights with Russia
2023-05-16 00:00
Sudan is looking to expand its exports to Russia. "Negotiations are ongoing to launch direct flights between the African country and Russia", stated The Sudanese Ambassador to Moscow.
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Parlapiano starring in Tgr Sicilia
2023-05-15 00:00
Parlapiano Sicilia was the protagonist of the Tgr Buongiorno Regione, Sicily Edition (click here to see the interview at about minute 11.20), in the part dedicated to the extraordinary excellences that the Ribera territory offers, such as the Ribera Dop Orange and the Pera Coscia.
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