Peaches

The intense hot weather of recent weeks favours the consumption of summer fruit, refreshing and thirst quenching by nature. The scenario at CAAB presents itself with a drop in the supply of watermelons and melons, leading prices to rise. Interesting quotations for stone fruits, where we find a
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Georgian growers are having a hard time cultivating their famous stone fruit. Thanks to climate change, peach crops are struggling. Some experts are estimating losses of 95 percent this year. read more

Larger volumes, a slower market at the end of June, and a switch of origins. “We are in a pivotal period,” explains Raphaël Martinez, director of Peaches and Apricots of France. “The end of June is always a delicate time for all products in terms of sales!” read more

Melon is one of the most popular products at the moment and the hot weather is driving up demand. The high temperatures are also increasing demand for watermelons. The pace of Italian apricot production is increasing: several varieties, such as the Cot and Errani types, are on sale. It is instead
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Production estimates for Spanish peaches have been 'smashed' and the country is now facing an overcrowded market. If until now the weather conditions had not been the best and had limited the ripening of the fruit, we are now witnessing a concentration
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Melon is one of the most popular products at the moment and the hot weather is driving up demand. The high temperatures are also increasing demand for watermelons. The pace of Italian apricot production is increasing: several varieties, such as the Cot and Errani types, are on sale. It is instead
read more

In week 24, the average peach price in Europe stood at €153 per 100 kgs, which was €26 above the five year-average. However, it was also down €15 YoY. read more

Published in the European Official Journal is the Regulation approving the amendment to the specification for the Pesca e Nettarina di Romagna Igp and allowing new varieties to bear the protected geographical indication. The new specification also extends the production area to two municipalities:
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When a strong passion for agriculture runs in the family since childhood, it can only be passed on. This was the case for Apulia'sAngela Cascavilla, who has a degree in motor sciences but has always dedicated herself to her father's business, which bears their
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Summer is finally starting and consumption of typical summer fruit should explode... so at least it has been the case for melons and watermelons which, thanks to the first warm weather, have had a sprint in sales (for more on this click here). Unfortunately for peaches and nectarines the situation is
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Supplies of peaches out of South Carolina are extremely limited thanks to a freeze the region saw in March. “Not all growers are picking and packing and those who are, are not doing it every day,” says Michael Blume of Keystone Fruit Marketing Inc. read more

The Murcian Institute for Agrarian and Environmental Research and Development (Imida), has developed a range of premium stonefruit varieties that are able to withstand the effects of climate change. read more

49 tons of apricots and 29 tons of Red Label peaches and nectarines: these were the volumes sold last year, which is quite an achievement. In 2020, the sales of apricots and peaches/nectarines were just under 9 and 4.5 tons, respectively. These results are "very encouraging", according to
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Last week, the Federation of French Fruit Producers (FNPF) and the producers of Peaches and Apricots of France sent a letter to the main French retailers, urging them to switch from the Spanish to the French origin as soon as possible. read more

The global peach, nectarine and paraguayo markets are off to a good start in many countries, despite adverse weather in some growing regions. In the Netherlands, the Spanish stone fruit season started slowly, but peaches, nectarines, and paraguayos supplies gradually improved. read more

Murcia's Institute for Agricultural and Environmental Research and Development (IMIDA), has presented farmers and technicians with new stone fruit varieties -such as peach, donut peaches, and plum, among others- that have high taste quality and are better adapted to climate change. read more

IMIDA, Murcian Institute for Agricultural and Environmental Research and Development, presented new stone fruit varieties to producers and technicians in week 25, including peaches, paraguayos and plums, which have a high flavour quality and are better adapted to the
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Supplies of peaches and nectarines in Canada are slimmer. “There’s a lot less fruit out there,” says Guy Milette with Courchesne Larose. read more

Früchte Eder GmbH of Kirchham began selling the first nectarines and peaches from Spain about a month ago. "The yields are higher than last year despite the weather conditions in Spain. End consumers are mainly asking for larger calibers, i.e. 18 pieces per 4 kg. Currently, the price is 2.75 to
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The current stone fruit season in Italy cannot be compared to any other year. If spring frosts usually felt like the Sword of Damocles on growers' heads in the past few years, this season the abundant rains and hailstorms in April and May have caused further damage, especially to the super-early
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