Pears

As mentioned yesterday in the first episode (Click here to read more), service components, associated with price and product appearance, are some of the main drivers for choosing a product when purchasing. This is also true when it comes to fruit and vegetables and, in this case
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The first shipments of pears from Argentina have arrived into the ports of Philadelphia and Los Angeles. "Organic Williams Bartlett pears departed Argentina early February and are now available in the market," says Chris Ford with Viva Tierra Organic. They are distributed across the North
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The Nederlandse Plastic Industrie (NPI) a company that specialises in film solutions, water storage solutions and horticultural products, installed over 7,000 m² of ENPEX FPP basin liner at an apple and pear grower, commissioned by VGB. Despite the strong wind, their welding team managed to
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A man expressed dissatisfaction after receiving only three mandarin oranges from his employer for Chinese New Year, feeling it was insufficient recognition for his work. In a widely viewed video, he lamented the small quantity, noting his child could consume half a box alone, and criticized his
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The French pear campaign is drawing to a close. Vincent Guérin, in charge of business affairs for the Association Nationale Pommes Poires, provided an initial assessment of the campaign. read more

In a significant leap for agro-innovation, Greek experts have spearheaded the development of novel yellow kiwi strains, showcasing a blend of scientific prowess and environmental mindfulness. The Arta-based Phytotechniki, a frontrunner in tissue culture propagation, alongside Zeus Radiant
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This year, both organic and conventional pears are experiencing a high demand market. Generally, the supply is somewhat disappointing, and demand is skyrocketing. Gunther De Vadder of BelOrta explains, "I've got whiplash from shaking 'no' in Berlin. We're almost out of organic pears as well.
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The Southern Hemisphere pear producers are starting to lead the charge in supplying world markets. South Africa's pear crop has started unusually early this year, with the Packham harvest already done, where usually this would be peak harvest time. Overall pear exports are expected to be 5%
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The defence of perepathes also involves tilling the soil between the rows, to remove the spontaneous vegetation present, by breaking up the turf. It is in fact in the graminaceous vegetation growing between the rows that the fungus responsible for the
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Enhancing value creation through business analyses, pear cultivation, resilient varieties, or digitalization and Agri-PV: There are numerous approaches to sustain food production in Germany and the region. Ahead of Fruchtwelt Bodensee (February 23 to 25, 2024), it becomes clear: The political
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