Apricots

The climate does not favor some productions, such as melons, leading to a decrease in prices, while watermelon is entering the market in full swing. New varieties of apricots are entering the market, such as Errani, Flopria, and Orange Ruby. The high prices of cherries are pushing consumers to... read more

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Passion, dedication, attention to detail, and a genuine pride, typical of those who love their land. This is what Marco Eleuteri, owner of the eponymous agricultural company in Civitanova Marche (Macerata) and president of OP Armonia, conveyed when talking about peaches, nectarines, and apricots. read more

Agrintesa has celebrated the acquisition (merger by incorporation) of Osas, a historic cooperative company based in Castrovillari (Cs) specialized in the production of stone fruits (peaches, nectarines, and apricots, with numerous hectares of Ondine in full development) and citrus fruits (particularly Clementines). read more

"We have recently finished the campaign for late Tarocco Meli varieties of citrus fruits. Next, we will be moving on to the campaigns for Sicilian lemons and Saturn peaches, followed by summer fruits. Apricots will be available in a couple of weeks, and then we will have Coscia pears in the peak of summer." read more

The tomato campaign is now in full swing: prices of cherry and date tomatoes have dropped by 60% compared to last year. The apricot campaign is going well (with the Errani variety entering the market) as well as the nectarine campaign. The campaigns for watermelons, cherries, and peaches remain stagnant and are not optimal yet. read more

As June progresses, the supply of stone fruits is increasing in the Spanish region of Aragon. "Currently, Andreea Fruits is harvesting cherries. Next week we will start with apricots, and in about 20 days we will begin with nectarines and flat peaches. By July, we will start harvesting. read more

In 2023, INDUSER made its way into the stone fruit sector by designing and manufacturing five automated packaging facilities in Spain for different varieties of plums, peaches, and apricots. "This advancement strengthens our commitment to innovation and excellence,"

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The European stone fruit harvest is now approaching its peak. "We are starting with the first Hungarian apricots in week 22, earlier than ever before!" exclaims Andreas Pregartner from the Fair Fruit Group. The company operates internationally, with production facilities in Austria, Germany, read more

In 2023, INDUSER made its way into the stone fruit sector by designing and manufacturing five automated packaging facilities in Spain for different varieties of plums, peaches, and apricots. "This advancement reinforces our commitment to innovation and excellence," read more

A small quantity of California cherries has entered the market, along with Xinjiang apricots that were introduced last week. End-of-season imported fruits include Chilean grapes and plums, with Chilean seedless red grapes being priced higher than they were at the same time last year. Currently, there are no... read more

For the 2024 campaign, 500 tons of apricots are expected from the 8 Mas Saint-Paul producers, who cultivate 300 hectares of orchards. According to Pierre Monteux, this lower yield is attributed to unfavorable weather conditions during the flowering period, which had a negative impact on pollination. "Certain varieties were more..." read more

The marketing of the first Italian apricots has started, with different cultivars ranging from Cot to Pricia. The sale of Bigarreau cherries is coming to an end, making way for Pugliese Ferrovia cherries. The watermelon campaign is expected to pick up soon, with a new product on the way. read more

Apricot: origin and characteristics

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Od ostatniego tygodnia marka "Canard des Clairettes" oferuje morele dostępne w supermarketach, warzywniakach i niektórych restauracjach. Francuskie morele są dostępne w opakowaniach po 1 kg w kategorii Extra do września, a także luzem lub na tackach, wyłącznie od TerreAzur Pays de Loire. read more

After three years, 2020, 2021, and 2022, marked by a significant production deficit with less than 3 million tons of peaches, nectarines, clingstone peaches, and apricots, in 2023, part of the production was recovered, with close to 3.3 million tons. read more

"Rozpoczynamy zbieranie naszych brzoskwiń z Romagny, chociaż spodziewamy się, że ilości zmniejszą się pod koniec sezonu z powodu temperatur z zeszłej zimy" - wyjaśnia Umberto Benvenuti, dyrektor zakładu w Forlì należącego do Società Agricola Guidi, właściciela Albisole i Terra di Romagna. read more

After the first harvests of last week and the commercial debut, the apricot campaign will see an increase in volumes entering the market in the coming days. The protagonists of this season's start are the fruits from Southern Italy, where companies like Op Agricor - Gallo are leading the way. read more

In Spain, increasing quantities of apricots are available for export. The wholesale prices on the Iberian Peninsula have continued to decline, which is also reflected in the price development on the German wholesale markets. Italy is also seeing an increased availability of apricots. read more

The apricot campaign of Op Agricor-Gallo in Corigliano Rossano (Cosenza) has started: production is down by 10%. Until the end of July, marketing will cover all segments of the category, including premium, organic, zero residue, and supply chain product. At the same time, read more