Avocado

From premium quality kiwi to avocado. From exotic fruit naturalized in Italy to the green gold of Southern Italy: a superfruit that in recent years has seen a boom in consumption and today holds the top position in the Italian shopping cart as a product with the highest growth. read more

The prominent marketer Jingold has announced that it will start selling avocados grown in Italy - marking the first time the brand has extended its product range beyond kiwifruit. read more

The leading Korean retailer Emart and importer-distributor Soo Il Commerce are reporting great success from their recent collaboration to boost sales of pre-ripened avocados. read more

Amenduni Nicola Spa, a company from Puglia specializing in the production of high-precision machinery for extracting avocado oil, was awarded for the fourth consecutive time as the best company in the oil processing machinery category at the Avocado Awards, organized by the Avocado Society. read more

Grupo Alcoaxarquía is expanding its presence in the avocado and mango market with the inauguration of a new logistics platform, office, and packaging facilities in Perpignan, France. This expansion comes at the beginning of the Spanish avocado season, and the company plans to further grow its market share with this product this year. read more

Storing fruit under low pressure is one of several technologies used to extend the shelf-life and improve the shipping capabilities of certain fresh produce items. "The idea is to keep the fruit in a vacuum chamber at ultra-low pressure, which reduces the amount of oxygen it is exposed to," explains Brendon Anthony. read more

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In marketing year (MY) 2024/25, avocado production in Chile increased to 240,000 metric tons (MT), up 60 per cent from MY 2023/24, supported by favorable climatic conditions and higher rainfall. Production is forecasted to remain unchanged at 240,000 MT in MY 2025/26, assuming stable yields and no changes. read more

Launch the new sticker and 550g pack dedicated to Hass avocados. A sticker that communicates quality and helps the consumer choose a premium product. The packaging becomes a container of information and useful tips: just scan the QR code on the side of the package to. read more

W tym roku sezon na awokado Hass w Kolumbii rozpoczyna się w trudnych warunkach, z chłodniejszą i bardziej deszczową pogodą opóźniającą wzrost suchej masy. Luis Carlos Maya, dyrektor operacyjny Westfalia Fruit Group w Kolumbii, zauważa, że zawartość suchej masy pozostaje na poziomie 23%-24%, co wskazuje na to, że sezon dopiero się rozpoczął. read more

For many Belarusians, tropical fruits are no longer a rarity. Avocados and mangoes, once considered exotic, are now everyday items in supermarkets. Yet the category "exotic fruit" remains broad, encompassing any fruit that doesn't grow locally. Local retailers explain that around 150 different types of exotic fruits are now available in the market. read more

Avocado has become the most important crop for Huaral Fruit Export SAC. During its first season, the company exported a total of 50 containers, with Japan accounting for 40% of this volume. This market stands out because it accepts a wide range of sizes, allowing for better fruit utilization. read more

Mangų Mangas is obecnie jedną z najbardziej dynamicznych firm w sektorze dystrybucji wysokiej jakości owoców w krajach bałtyckich, ale historia firmy sięga prostego, ale pouczającego doświadczenia: podróży na Sycylię. "Dziesięć lat temu skosztowaliśmy niezwykle pysznych owoców na Sycylii. Kiedy wróciliśmy" read more

Upgrading rejected avocados by processing them into high-quality oil was the idea behind Jan Kraaijeveld's founding of the company ReFruit three years ago. "From the very beginning, it was evident that there was significant interest from the industry in finding a solution for their rejected avocados." read more

Montosa has recently expanded its operations in Perpignan by acquiring a new warehouse, which has increased its capacity for the French market from approximately 300 square metres to over 700 square metres. The warehouse is situated in the Medina 4 logistics complex, which is owned by Groupe Primever. The larger facility has allowed Montosa to enhance its operations in the region. read more

W samym sercu żyznej doliny Majes, w Arequipa w Peru, firmy pakujące odgrywają kluczową rolę w marketingu tysięcy ton owoców i warzyw zebranych na polach małych i średnich plantatorów, którzy posiadają większość gruntów rolniczych tutaj. Kamuk, który nie tylko jest read more

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The Italian fresh produce group Orsero is considering potential acquisitions in the US as it focuses on selling high-value products such as berries, avocados, and mangoes. read more

Montosa, a company specialized in the production and processing of avocados and mangoes, has expanded its logistics facilities in Perpignan with the acquisition of a new warehouse. The company is thus increasing its capacity for the French market, going from read more

The movement of avocados, blueberries, cucumbers, bell peppers, strawberries, and tomatoes continues to shift across US ports of entry, with trading activity and pricing varying by region and product. Below is a condensed overview of current trends. Avocado movement from Mexico through Texas crossings is read more