Kiwifruit

According to local reports, there is an expectation of more kiwifruit and an earlier start to the new season in New Zealand's northeast region of Gisborne. read more

Organic yellow kiwifruit is becoming increasingly popular in Italy, Belgium, and Greece, as reported by the supporters of It’s Bio, a marketing initiative funded by the European Union and the Italian association AOP Gruppo Vi.Va. read more

The innovative umbrella structure designed by Combimetal Carrera is ideal for kiwifruit and can ensure full coverage of the plants thanks to its unique shape. It also provides better ventilation, effectively protecting the crop and its root system by keeping it dry, resulting in optimal outcomes. read more

In Emilian-Romagnan actinidia orchards, the fruit harvest has ended and thoughts are now turning to the next phase of sales, which is still struggling to take off. Even though producers are focused on the market, they never abandon the fields and plan the defense of the plants for the future. read more

In the organic fruit landscape, the yellow kiwi plays a leading role in this season of the It's Bio project funded by the European Union and AOP Gruppo Vi.Va, targeting consumers in Italy, Belgium, and Greece. read more

Optimal spring conditions in New Zealand have created a favorable environment for cultivating kiwifruit, potentially resulting in an exceptional season, as stated by Tim Tietjen, a representative for NZ Kiwifruit Growers. The favorable weather has aided in efficient pollination and contributed to optimal growth. read more