Lemons

W ciągu ostatnich lat Gebr. de Mooij Amsterdam znacząco umocniło swoją pozycję w imporcie cytryn z Amalfi. Te cytryny pochodzą z wybrzeża Amalfi, gdzie łagodny klimat śródziemnomorski i żyzna gleba nadają im charakterystyczny smak i grubą skórkę. Cytryny z Amalfi cieszą się dużym popytem. read more

The beginning of the Verna lemon campaign has been described as a "breath of fresh air for the market" by Juan Antonio Martínez Rubio, the manager of Toñifruit. Due to its "spectacular freshness and quality," it has generated significant interest in the markets, and consumption during the campaign has been high. read more

Good vegetation periods would have set the deciduous exports on a better footing this year. South Africa's citrus fruit season is expected to bring further growth as new fruit orchards go into production there and good growth conditions for oranges, lemons, and. read more

The Villari Group from Roccalumera (Me) continues its path of enhancing Sicilian lemon with the well-known Lumì brand, which conveys to the supply chain the tradition of a sustainable product that represents the history of a territory. Attilio Villari, Commercial Director of the Group, read more

The supply of lemons is currently in the typical transition period from the end of the San Joaquin Valley fruit to the peak production of Coastal fruit in California. According to Alex Teague from World, "So by June, we'll start seeing imports from Chile and Argentina. We are currently in the transitional period between May and June." read more

The European BiOrangePack Project, led by AIMPLAS, the Plastics Technology Centre, aims to enhance the logistics system in the citrus industry. It concentrates on creating active and environmentally-friendly packaging to protect and extend the shelf life of oranges and lemons. read more

The tracking model focuses on the EU market, forecasting the supply in the market and demonstrating how it aligns with the expected demand. This allows lemon exporters targeting the EU market to see where the supply meets the demand. read more

Ailimpo has once again teamed up with French produce agency Aprifel and Polish fruit and vegetable association Fruit Union to launch a new three-year marketing campaign promoting the benefits of consuming lemons and grapefruits, as well as encouraging regular exercise. read more

COAG's recent analysis has revealed a substantial surplus in Spain's lemon production for the 2023-2024 season, with an estimated 400,000 tons, representing around 27% of the total production, expected to remain unsold. This surplus is anticipated to lead to financial losses amounting to €120 million. read more

In a new effort to make more consumers aware of the many benefits of consuming lemon and grapefruit as part of a balanced diet, the Interprofessional Association of Lemon and Grapefruit (AILIMPO) is back. read more

In a new effort to make more consumers aware of the many benefits of consuming lemon and grapefruit as part of a balanced diet, the Interprofessional Association of Lemon and Grapefruit (AILIMPO) is once again read more

José Antonio García, president of the Lemon and Grapefruit Interprofessional Association in Spain (Ailimpo), and Justin Chadwick, from the South African producers' association, were the presidents

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José Antonio García, president of the Lemon and Grapefruit Interprofessional Association in Spain (Ailimpo), and Justin Chadwick, from the South African producers association, were the presidents

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PGI lemons from Sorrento are well-suited for both the fresh and processed produce markets due to their medium-large size, elliptical shape, juiciness, high vitamin C and mineral salt content, good balance between sugars and acids, and medium-thickness peel, which is particularly suitable. read more

The Fino lemon campaign is wrapping up in Alicante, with a significant impact that has once again hit producers the hardest. According to price data from the Valencian Government, the average price per kilogram of Fino lemons at the origin has remained below 20 throughout the year. read more

The Fino lemon campaign is wrapping up in Alicante, with a significant impact that has once again hit producers the hardest. According to price reports from the Valencian Government, the average price per kilogram of Fino lemons at the origin has remained below 20 since the beginning of the year. read more

Przez długi czas światowe zapasy cytryn przewyższały popyt. "Nierównowaga między podażą a popytem stworzyła skomplikowany cykl, wpływający na rentowność całej branży" - mówi Bernabé Padilla, Kierownik Handlowy Działu Świeżych Owoców w firmie Citromax w Argentynie. Ponowne otwarcie read more

South African agriculture was one of the first to adopt EurepGAP (predecessor to GlobalG.A.P) certification in 2003, following Spain and Italy, given its export-oriented industry. Lemons, oranges, soft citrus, pears, and apples are now the top five South African products certified by GlobalG.A.P. read more

The Spanish lemon campaign is nothing short of disastrous. As reported by revistamercados.com, the country is faced with a market that is no longer able to handle the large volumes being produced, and farmers are choosing not to harvest. The remaining fruits on the read more