Lemons

Argentina has resumed exports of organic citrus to the EU, making its first shipment for 2 decades, following the reopening of the market in May. The 60.5-ton consignment of organic lemons, certified by plant health service Senasa, departed from the port of Buenos Aires and arrived in Europe
read more

Limoneira is thrilled to announce the launch of its newest campaign, Climate Smart Lemons™. “Before the world began thinking of regenerative agriculture, we have been dedicated to ensuring that each generation can continue growing a sustainable lemon,” said Harold S. Edwards, president
read more

While the supply of lemons out of California is consistent right now, sizing is not. “So supply is inconsistent though just with sizing. The crop is peaking more towards smaller fruit coming out of District Three currently, but that should change once District One ramps up,” says Joshua
read more

Lemon farmers in the Nellore and Tirupati districts are facing a crisis as prices of their citrus crops fell sharply to below Rs 20 per kilo in the wholesale markets. This is due to several factors, including unfavorable weather conditions, a lacklustre monsoon and excessive production. read more

Organic lemon production in North America’s key Fall supplying regions, Mexico, and California, is down this year. “Mexico is suffering from financing issues as well as water problems, causing supplies to drop,” says Gene Loudon with Dovex. A lot of growers in the Tamaulipas region have
read more

Argentina has carried out its first shipment of organic citrus to the European Union for 20 years after the reopening of the market last May. The 60.5-tonne consignment of organic lemons, certified by plant health service Senasa, departed from the port of Buenos Aires and arrived in Europe
read more

The Götterfrucht brand, whose rights holder has been Grundhöfer GmbH based in Frankfurt since the end of 2022, was previously known for oranges. Starting this year, clementines and other products will also operate under this label: "We are expanding the Götterfrucht brand to include
read more

Mandarins, lemons, and feijoa prices have sharply risen in the Krasnodar region this year, leaving buyers perplexed as the previous autumn was significantly cheaper. Journalists explored Krasnodar's markets, discovering strategies to save on mandarin purchases. Street vendors offer fresh fruits
read more

Within the framework of its 2023 Action Plan, Ailimpo is carrying out a series of actions to improve transparency in the citrus plant material sector to avoid the problems that the lack of truthful and verified information can cause. read more

Varietal improvement is one of the most important advances in agricultural activity and innovation in this area is fundamental for the development of a sector as important in Spain as the citrus sector. But the new varieties must guarantee that they are better than the ones that have been developed in the past.
read more

Broadly speaking, several citrus varieties in the United States are down in crop size this season. “However, internal qualities are expected to be really good,” says Dave Rooke with Wonderful Citrus. Within the US, California and Texas are the main citrus growing regions for the company.
read more

The Villari Group of Roccalumera (Me) can be said to 'exist' to valorise the Sicilian lemon; a virtuous path that began in 2021 with the launch of the Lumì brand, which aims to transmit the tradition of a sustainable product that represents the history of a
read more

The area of organic lemon grown in Spain under the guarantee of the European model reached 11,509 hectares in 2022, an increase of 574% in 10 years compared to 2012. As for organic grapefruit, its surface area has grown by 418% since 2012, currently reaching 685 hectares.
read more

“Oranges are available to us all year round, but the new Italian season is starting only now,” says Raffaele Scirillo from Irpinia Frucht Ltd. "In summer we also have oranges in our range, but the quality is not as good as in winter. The season for Amalfi lemons is already over. However, we
read more

The Spanish citrus crop campaign is in the starting blocks and, although the season will be shorter than in previous years, prices are expected to rise for all varieties. Our correspondent Paco Borras gave us details on the production campaign for oranges, tangerines and lemons
read more

Sunkist Growers is primed for the return of the California citrus season with category insights, new sales strategies and shopper-marketing and merchandising programs to help drive the category. Farmer-owned and grown by generations, the cooperative has a steady supply across 40 conventional and
read more

Procurement seems to be variable when it comes to the international citrus fruit market. Daniele D’Antrassi, Citrus Product Manager at Dole Italia, provided us with some insight. read more

ASAJA Alicante reports that the adverse weather conditions recorded last month have caused "a very significant decline in the lemon production." Therefore, the production of the 2023/2024 campaign, previously estimated by the Ministry of Agriculture, Fisheries and Food at 1,167,444 tons, will be
read more

According to Ailimpo, the Lemon and Grapefruit Inter-branch organization, the dry weather and high temperatures have clearly affected the availability of normal and commercial-sized lemons. As a result, there are very scarce volumes of 4-5 caliber lemons. read more

AVA Asaja reported that, in September, the EU had detected five shipments of citrus fruits from South Africa contaminated with the quarantine pest Phyllosticta citricarpa. The pest was found in a shipment of lemons, as well as in a shipment of mandarins, and in three shipments of oranges. In
read more