Mandarins

The color of citrus peel has long been used as a traditional measure of ripeness. However, in mandarins from Chongqing, China, the peel and pulp do not ripen at the same time. While the pulp ripens, the peel remains green, impacting its commercial worth. A recent study published in the Journal of the Science of Food and... read more

The common clementine campaign is about to end, while the Hernandina campaign is gaining momentum. There is weak demand for mandarins, with preference for seedless products. The market for Tarocco oranges is stable. There is a good presence of Primo Fiore lemons and an abundance of turnip tops. read more

Mandarins were primarily from Spain. Imports from Israel and Turkey followed in terms of importance. In addition, Moroccan and Italian offers were available at the shops. The presence of clementines had apparently been further limited: according to the BLE, Spanish loads dominated this sector. read more

Nick Nafpliotis, the company director of fresh produce exporter Greek & Fresh, mentioned that the winter season has been quiet for Greek produce overall. However, he highlighted some positives for two specific seasons. "We're currently in the midst of our cucumber and mandarin season, both of which have been positive," said Nafpliotis. read more

Fruition Sales in Orange Cove, CA is offering its Valentine Pummelo this season. This hybrid, which features a yellow rind with a red interior and is a cross of a Siamese Sweet Pummelo, Ruby blood orange, and Dancy mandarin, was developed by the UC Riverside Research Center. It's not a new variety, but it's gaining popularity for its unique appearance and delicious taste. read more

The second part of the Spanish mandarin season is notably ahead of the 2024 campaign, both agronomically and commercially. There is a strong demand for mandarins in the fields due to their scarcity at this time of year. "So far, we have already exported more than double the amount of Tango and Nadorcott... read more

Clementines and mandarins are the protagonists of the fruit and vegetable department during their respective seasons, thanks to their excellent nutritional profile; rich in vitamins and convenient, they are ideal as snacks even on the go. However, in recent years, difficulties in the fields have affected the quality, leading to... read more

Rosja pozostaje głównym importerem gruzińskich owoców, z silnym popytem na brzoskwinie, mandarynki i jagody. Według agencji statystycznej Gruzji, kraj w 2024 roku wyeksportował owoce o wartości 98,7 miliona dolarów do Rosji, co stanowi wzrost o 3,2% w porównaniu z poprzednim rokiem. Brzoskwinie stanowiły największy udział.

Russia remains the top buyer of Georgian fruits, with strong demand for peaches, mandarins, and berries. According to Georgia's statistics agency, the country exported $98.7 million worth of fruit to Russia in 2024, a 3.2% increase from the previous year. Peaches accounted for the largest share. read more

Van Ooijen Citrus is once again offering Egyptian oranges and mandarins. Director Gerry van Ooijen is pleased with the expansion of the product range, despite the complexity of these products. Margins are not always favorable due to competition and numerous suppliers, but the Dutch company values the service provided by Egypt. read more

The harvest of Greek Navelina oranges and Nova mandarins concluded on February 25 with small-sized fruits. In the final phase of their season, the grower price for Navelinas loaded on trucks was €0.30/kg, while for Novas, the price was €0.40/kg. Looking ahead to the upcoming days, it appears that read more

Winter in Morocco is characterized by a vibrant and fragrant celebration: the arrival of mandarin oranges and other citrus fruits. From early January to late February, these luscious fruits dominate the streets, sold from pickup trucks, pushcarts, and wooden crates in local markets and grocery stores. read more

In Italy, the annual production of mandarins and clementines generally ranges from 600,000 to 700,000 tons, depending on the climatic conditions and the performance of the years. read more

The It's Bio project focuses on the varietal innovation of organic Tango mandarins, targeting Italy, Belgium, and Greece. Financed by the European Union and the Aop Gruppo Viva, it involves Almaverde Bio, Apofruit, Codma Op, Ca’ Nova, Coop Sole, and Aop La Mongolfiera. read more

Clementines and mandarins make up a significant part of the European citrus production, which in Italy amounts to more than 3 million tons of citrus fruits annually, including oranges, lemons, mandarins, and other citrus varieties. Thanks to the fertile soils and ideal climate, approximately 65 read more

A month ago, Handelfresh launched the Moroccan season for Nadorcott mandarins. "We have access to a good crop in Morocco. The weather has been favorable, and there has been enough water, ensuring sufficient supply, including the most requested sizes," says Ahmed Laasri, the Moroccan exporter. read more

The mandarin, ripened under the golden sun of Spain, with its bright, multicolored peel delights the whole family. Halloweena™ is available loose or in charming packages, redefining festive treats with a touch of autumn magic. Taste the magic. read more

The campaign for the seedless late-season Tang Gold Mandarin from Op Agricor has just started. This variety stands out for its sweetness, aromatic flavor, thin peel, and high quality. "This year too, we have achieved extraordinary results, thanks to the adoption of..." read more

The campaign for the late seedless Tang Gold mandarin from Op Agricor has just started a few days ago. This particular mandarin stands out for its sweetness, aromatic flavor, thin peel, and high quality level. "This year too, we have achieved extraordinary results, thanks to the adoption of..." read more

In the fruit and vegetable section of the Leclerc store in Drumettaz (Auvergne-Rhône-Alpes), managed by Benjamin Genovese, the newest member of the citrus family, the Banzzai mandarin, is prominently displayed alongside the well-known Newhall orange and Sicilian red mandarin. read more

OP Agricor confirms its commitment to sustainable production and the enhancement of high-quality citrus fruits with Tang Gold. The campaign for the late seedless mandarin has just started, and the quality parameters of this variety, which extends the commercial window, are already in place. read more