Oranges

The supply of larger-sized blonde oranges is increasing, while the demand for clementines remains at medium levels. The new Italian production of Hayward kiwi is starting. Apples are in full swing with a growing interest in Kissabel. Volumes of black cabbage and fennel are on the rise, with demand also increasing. read more

Florida growers and shippers are quite enthusiastic about this year's citrus harvest. "We are observing fruit color and maturity levels that we haven't seen in several years," says Doug Feek of Feek Family Citrus. "The quality of the fruit has been outstanding, the size has improved, and the Brix levels in the juice are higher." read more

CPJ Erasmus & Seun operates a mixed fruit and vegetable business in the Letsitele Valley, with 350 hectares dedicated to vegetables and 700 hectares to citrus. Bell peppers are the main crop, supported by sweetcorn, butternut, and small volumes of green beans. The citrus varieties grown include pomelo, oranges, and soft citrus fruits. read more

Egyptian exporters are hoping for a "calm and normal" season for oranges, despite a number of challenges ahead. According to Mostafa Ali, CEO of Premium Sourcing, the main challenge for the upcoming season is the continued predominance of small and medium-sized oranges. The exporter says, "Last read more

The 2025/26 Spanish orange season has started, with the retailer sourcing fruit from growers in the Valencian Community, Andalusia, the Region of Murcia, and Catalonia. By collaborating with 13 suppliers who work with over 2,000 farmers, the company anticipates commercializing 131,000 tons of oranges. read more

Naranjasyfrutas.com, an online platform for advertising crops, shared search trends among wholesalers purchasing from growers. The accompanying graph displays the most sought-after varieties in September and October by retailers. Navelina, Clemenules, Oronules, Clemenvilla, and Salustiana were the most searched for. read more

Limoneira Company has announced the sale of its two Chilean ranches, Pan de Azúcar and San Pablo. The properties include approximately 500 acres (202 hectares) of lemons, 100 acres (40 hectares) of oranges, and additional unplanted land. The transaction closed on November 7, 2025, with a total sale. read more

Najnowsza analiza cytrusowa ESALQ informuje o spadku popytu europejskiego na brazylijskie pomarańcze, co spowodowało obniżenie cen w São Paulo pomimo wcześniejszych oczekiwań na poprawę sezonu 2025/26. Mniejsze zainteresowanie ze strony międzynarodowej skłoniło przetwórców do ostrożnego podejścia do zakupów, co doprowadziło do obniżenia cen na rynku spotowym. read more

The 2025/26 campaign of the Ribera DOP Orange officially kicks off on November 21st. The starting signal is given by Parlapiano Sicilia, a historic company from Ribera and a leader in the commercialization of this citrus excellence, which once again chooses to follow the natural rhythm. read more

With the ATP Finals in full swing, Turin has been painted orange thanks to the special operation conceived by the Armando Testa agency and DimmidiSì to celebrate the restyling of the brand's fresh soups. The DimmidiSì promotional initiative focuses on creative marketing. read more

The Valencian Institute of Agricultural Research (IVIA) is developing the new rootstock CIVAC 19, a hybrid of Cleopatra mandarin and Poncirus trifoliata, tolerant to Citrus Tristeza Virus (CTV), a disease that affects grafted orange, mandarin, and grapefruit trees. María Ángeles Forner, from the read more

The open days for the Red Lina variety, organized by Citrus Rosso with support from the Compañía de Variedades Vegetales Protegidas (CVVP), took place on November 6 and 7 in Sagunto (Valencia). Over two days, growers, nurserymen, and technicians from the citrus industry had the chance to attend. read more

The continued warm weather is affecting the demand for many fruit and vegetable products. The pomegranate campaign is in full swing, with volumes still not very high for persimmons but increasing for clementines. The quantities of Italian Navel oranges and chestnuts are also on the rise, with abundant supplies for the... read more

After nearly twenty years of difficulties, Florida's citrus industry may soon turn the page. From the University of Florida comes NuCitrus, a new variety of orange that is tolerant to citrus greening (HLB), the disease that has reduced the state's production by over 70% since. read more

The European Union's citrus imports at the beginning of the 2025-2026 season present a varied scenario across different categories, as per the latest Eurostat Comext data as of November 5, 2025. Some types of citrus started the season with higher volumes compared to the previous year, while others saw lower early volumes. Orange imports into the EU read more

Fengjie County in southwest China's Chongqing Municipality recently signed export contracts for over 10,000 tons of navel oranges with companies from Singapore and Malaysia during a promotional event. The region has a historical significance as a citrus-producing area dating back to the Han Dynasty. read more

Fronted by a wide array of plump, bright orange pumpkins and hanging plants, locally owned creativity blooms inside 1-800Flowers|Flowerama Iowa City. Rows of vibrant greenery and flowers flourish throughout the store, mingling with painted clay pots, intricate decorations, and stocked shelves. read more

"The harvest of blonde oranges began a few days ago, and we anticipate an excellent season in terms of quality, quantity, and size. These factors, combined with the distinctive flavor of our oranges harvested at peak ripeness, are sure to be well-received by markets and consumers." read more

Oficjalne dane dotyczące kampanii cytrusowej w Egipcie na sezon 2024/2025 odzwierciedlają spadek wolumenów eksportu, ale wzrost wartości na tonę. Spadek eksportu jest bezpośrednio związany z wzrostem popytu ze strony lokalnego przemysłu przetwórstwa pomarańczy. Eslam Gelila, egipski eksporter, komentuje to. read more

The International Fresh Produce Association (IFPA), with the support of exhibitors from the Global Produce & Floral Show, has donated 226,227 lbs. of fresh, high-quality produce and 30,000 lbs. of flowers and plants to the local Orange County and Los Angeles community. This annual event attracts... read more