Peaches

The campaign for drupes under the Aop Luce brand is overall positive. With CEO Giacomo Galdiero and Commercial Manager Loredana Di Mambro, we have analyzed the production trends of peaches, nectarines, donut peaches, plums, and apricots for the season that will continue until October. read more

According to reporting by VietNamNet Global, flooding in Nhat Tan ward in Hanoi's Tay Ho district has resulted in the destruction of local peach and kumquat crops. read more

In London, at the famous Harrods department store, it is possible to buy a pack of white peaches from Fukushima for 80 pounds (approximately 95 dollars or just over 30 euros each). This is the first time that fruit from the Japanese region, affected by the nuclear disaster, is being sold. read more

Particularly noticeable are the price increases for table grapes (light varieties), which have risen by 26.2% to 3.37 euros/kg. Peaches (including Paraguayos) have become 16.9% more expensive and now cost 3 euros/kg. Cucumbers have experienced a price jump of 85.2%, with a price of 1.12 euros. read more

According to a recent DiMarket report, the peaches and nectarines industry is expected to reach a value of $24.2 million by 2032. This growth corresponds to a Compound Annual Growth Rate (CAGR) of 3.46% over the forecast period. read more

WA Farm Direct, the partner of Ondine flat peaches in Australia, took part in Asia Fruit Logistica 2024. The event, held in Hong Kong, gathered international industry leaders to discuss trends, innovations, and business prospects in the fresh produce sector. WA Farm Direct presented their products at the event. read more

While plums and yellow peaches are the main stone fruit items for the industry in California during the fall, other stone fruit items will be finishing up soon. Historically, peaches in the state have been available until October, and plums even later. However, the duration of availability for both items depends on the weather and the quality of the products. read more

After the hottest months, during which summer fruit reached its peak, we are approaching the end of the season. However, for the peaches and nectarines category, September remains a month of significant sales and not too far behind, in terms of consumption, compared to the central summer months. read more

Sezon na greckie brzoskwinie i nektarynki dobiegł końca. Już było niewiele owoców pozostawionych nieskubanych z powodu wczesnej dojrzałości i zbiorów w tym sezonie, ale po ostatnim silnym burzowym weekendzie niemal nic nie zostało, ponieważ wiosenne wichury spowodowały znaczne szkody w sadach w Macedonii Zachodniej. read more

EuFruitbasket, the European information and promotion campaign aimed at increasing the consumption of EU fresh fruit and vegetables in the EU internal market (specifically Germany and Spain), is preparing to introduce a new and exciting initiative to promote the consumption of nectarines, peaches, kiwis, and other fruits. read more

A new campaign has been launched to increase the consumption of nectarines, peaches, kiwifruit, and persimmons. read more

The price of peaches in the EU in week 35 was €135 per 100 kg, showing a 5% increase. In France, the price was €214 per 100 kg, which is 20% higher than the five-year average. For more detailed information, you can click here to access the full data sheet. Source: Agriculture.ec.europa.eu read more

The hailstorm that hit the Vall d'Albaida a few days ago did not spare the persimmons, causing damage to 4,000 tons of product and a loss estimated at around 1 million euros. Another crop that has suffered significant damage – as reported on read more

"Zgodnie z danymi ekonomicznymi Agreste, produkcja francuskich brzoskwiń szacowana jest na 231 000 ton w 2024 roku, co stanowi wzrost o 4% w porównaniu z 2023 rokiem i o 3% więcej niż średnia z ostatnich pięciu zbiorów (2019-2023). W sierpniu rynek poprawił się, a ceny wzrosły o 15% w porównaniu z ubiegłym rokiem." read more

The peach and nectarine harvest in the Romagna area is now coming to an end. Filippo Fabbri, from the Fabbri family farm in Santarcangelo di Romagna (Rimini), a member of Agribologna and an active testimonial along with his cousin Nicola for the brand "I Made This," has... read more

The table grape campaign continues, with demand focusing on seedless white and pink varieties. The Italian pumpkin season has also started, with the first arrivals of Moscata di Provenza, Tonda Delica, and Violina varieties. As for peaches and nectarines, the markets are almost exclusively stocked with the usual varieties. read more

Peaches from Fukushima Prefecture have been introduced to the British market, making their debut at Harrods in London. This move is part of Tokyo Electric Power Company (Tepco)'s efforts to showcase Fukushima's agricultural products and support the prefecture's recovery after the 2011 disaster. read more

The Romagna IGP peach and nectarine harvest is in the final stages of a campaign that has not disappointed expectations, as explained by Paolo Pari, President of the Consortium for Protection and Valorization: "This year, the Romagna region has not been affected by late frosts, unlike" read more

The beach umbrellas are still open, and summer fruits dominate the table: watermelons, grapes, peaches, and plums steal the show. However, among the stands of Italian wholesale markets, Italian pears have been making an appearance for a few weeks now, but it seems like no one is paying attention to them. read more

Spring, a season known for its unpredictable weather, including hail, presents challenges to peach cultivation. Hail can cause extensive damage, affecting not only the current year's harvest but also future yields. In areas prone to frequent hail, protective measures such as hail screens and netting are often used to mitigate the impact. read more