Persimmons

High cholesterol means someone has have too much of a fatty substance known as cholesterol in his blood. Over time, it can build up leading to blockages and causing the blood vessels to harden. When this occurs, it becomes harder for blood to flow around the body which can result in medical
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China and Spain have signed agreement allowing the export of Spanish persimmon and almonds to China. The negotiations began at the end of 2016. With this new protocol, China joins the over 50 countries to which Spain exports persimmons outside the EU. This export opportunity will benefit the
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The first shipment of Paraguayan kakis to Europe has already arrived in Spain after the firm Frutas del Paraguay S.A. sent a total of 250,000 kilos of the fruit to the European market. read more

The arrival in Spain of the first shipment of kakis exported by Paraguay to Europe, which follows other off-season shipments already made from the region by countries such as Peru and Uruguay, has been followed with interest by the Spanish sector. read more

Paraguay has exported its first-ever consignment of fresh persimmon to the European market. read more

This season will see the first persimmon exports for South African company Lucerne Fresh. The Lucerne Agri Group bought a packhouse in Buffeljags (Swellendam area), together with the ANB Investments Group and have now appointed the marketing affiliate Lucerne Fresh to manage the marketing and
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A new strategic Spanish-Chinese phytosanitary agreement promoted by the president of the PSOE-Unidas Podemos coalition government, Pedro Sánchez, has made quite an impression. The meeting in Beijing of Presidents Sánchez and Xi Jinping, has so captured a lot of interest. read more

Last week, Spain and China signed two trade agreements that will allow the export of kakis and almonds to the Asian country, as reported by the Spanish Ministry of Agriculture, Fisheries and Food (MAPA). read more

According to official information, the phytosanitary protocol for the export of Spanish almonds and persimmons to China was signed during the visit of the Spanish government president Pedro Sánchez to Beijing (week 13). read more

In 2017, the Ministry of Agriculture, Fisheries and Food and the Chinese General Administration of Customs started the technical information exchange procedure, which included a virtual audit on Spain's phytosanitary control and certification system for persimmon. read more

PersiSKIN, the Valencian company that proposes a sustainable solution to take advantage of the surplus persimmon from the Valencian fields through the manufacture of natural leather, has become the winner of the third edition of the Fashion StartUp Contest. read more

The Coalmar Fruits cooperative, the result of the merger between Agricola del Marquesat de Llombai and Agricola San Salvador de Alfarp, has reported record kaki prices in its first year, which stood on average at € 0.50/kg, i.e. almost 65% higher than in the previous campaign and probably the
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This week, producers will start loading the first truckload of kaki bound for Spain. The fruit was grown in the town of Santa María de Fe, Department of Misiones, as confirmed by the logistics manager of Paraguay's fruit production project for export to the European market, Matias del Real. read more

The Valencian Association of Farmers (AVA-ASAJA) calls for extreme control measures to stop the advance of the Scirtothrips aurantii quarantine pest, which has expanded both geographically and in the number of crops it's affecting since it was detected in Spain in 2020. read more

The South African Cotonet (Delottococcus aberiae) is not the only pest present in this third country that is wreaking havoc on European citriculture. The Valencian Farmers' Association (AVA-ASAJA) is calling for more control measures to halt the advance of the pest in South Africa.
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AMFRESH is one of the few family companies left in the sector. It has headquarters in both hemispheres and integrated companies dedicated to research and the production of varieties, such as Genesis Innovation Group for citrus fruits, pomegranates, kakis, and blueberries, as well as the SNFL
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Fruit Today talked to Cirilo Arnandis, president of the D.O. Kaki Ribera del Xúquer, about the consequences of this season, which could be described as unusual in terms of product availability. read more

Production from Caxias do Sul will be celebrated from this Friday at the Festa das Colheitas. The main fruit, featured in this festival continues to have the largest cultivated area in the municipality. The table grape is grown on 448 hectares and adds up to around 7,000 tons. The volume
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There have been almost no exports of fresh persimmons from Uzbekistan over the past week, apart from single shipments of several tonnes. This means the end of the season for exports of last year’s Uzbek persimmons, EastFruit analysts report. read more

Persiskin makes use of the surplus persimmon harvest, which is not destined for agri-food channels, to generate a vegetable skin. Spain is the largest producer of this fruit in Europe and the second largest in the world, with an annual production of around 500,000 tonnes of persimmon.
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