Grapes

With the arrival of summer, the season for seedless table grapes, one of the most eagerly anticipated in the organic sector, begins in southeastern Spain. This year, it is starting with promising prospects in terms of production and sales for Toñifruit, a company from Murcia. read more

A grup of South African citrus growers has launched a collaborative marketing campaign to promote the Star Ruby grapefruit variety in European markets. The coalition, operating under the Citrus Growers' Association (CGA) of Southern Africa, has set up a specialized committee and combined their efforts. read more

Zbiory hiszpańskich winogron z regionu Murcji rozpoczynają się około dwóch tygodni później niż zwykle i w tle zwiększonego spożycia. "Zaczynamy zbiory winogron na wybrzeżu, prawie dwa tygodnie później niż zwykle", powiedział José Velasco, dyrektor generalny Grupo El Ciruelo. read more

High temperatures continue to support the demand for summer fruits at the Ortomercato in Bergamo, with differentiated performances among the different categories. Providing an update is Andrea Chiodi, market director: "Watermelons are undoubtedly the current reference point. Prices are" read more

The Valencian enterprise with German roots, San Lucar Fruit, is introducing blueberries to its operations in Cariñena, Spain. Plans involve acquiring 420 hectares of vineyards for blueberry, kiwi, table grape, and tropical fruit cultivation. Initial transplantation of blueberries has commenced. read more

Rathod. "We have seen a steady demand for Chilean grapes in the Indian market, thanks to their quality and reliability." Nova Fresco, an importer of fresh and dried fruits in India, has been able to thrive in the face of domestic competition. read more

Wraz z wejściem Brazylii w drugą połowę sezonu winogron, odmiana ARRA Cherry Crush zyskuje na popularności i zainteresowaniu na rynku. Udział producentów rośnie, a popyt ze strony głównych importerów nadal rośnie. Georgios Bitsakos, Dyrektor Marketingu Marki w firmie Grapa, zauważa, że... read more

Produced by Grapa Varieties, the vibrant Arra Cherry Crush grape, which is a vivid red color, is continuing to grow in popularity. read more

Joaquín Rubio Gomariz has been appointed as the new president of the Spanish lemon and grapefruit interprofessional organization Ailimpo. He takes over from the former president, José Hernández Hernández, who will remain as the vice president of the association. read more

Joaquín Rubio, agricultural engineer, professional farmer, and lemon producer, has been the president of the Cooperativa El Limonar de Santomera/Murcia since 2023 and represents the Cooperativas Agroalimentarias at AILIMPO (Association of Lemon and Grapefruit Producers). The new president emphasized: "I look forward to..." read more

Francois Rossouw Jr of Mooigezicht Estates in the Hex River Valley didn't anticipate that the 2024/2025 table grape season could improve any further. He has been amazed by the positive feedback he received after winning the top position in a competition for young farmers in the Western Cape, organized by Agri Western Cape. read more

The new Greek table grape season has started in Crete in the past few days. The weather conditions have been favorable for the new crop, and the grapevines are showing promising potential. "Today, Thursday, the weather is quite warm, at 38 degrees Celsius, but this is not harmful to our grapes. read more

The season of Barbera International table grapes has begun: a production entirely made in Sicily, benefiting from the unique climate and soil. "Each bunch of Barbera grapes is an authentic expression of our land, shaped by a unique dolomitic soil," says the statement. read more

Lima będzie gospodarzem drugiego Międzynarodowego Kongresu Winogron Stołowych (CIUM 2025), który odbędzie się 13 i 14 sierpnia w Centrum Konferencyjnym ESAN. Wydarzenie zgromadzi producentów, eksporterów, badaczy, dostawców, techników i władze zaangażowane w branżę winogron stołowych, kluczową. read more

Sicily once again confirms itself as a land of excellence in the Italian agri-food panorama, thanks to a unique combination of fertile soils, dry climate, marked temperature variations, and a millenary agricultural tradition. In this privileged context, the Barbera table grape is born. read more

Sezon winogron w Kalifornii wygląda na powrót do bardziej historycznego czasu rozpoczęcia w 2025 roku. "Większość zbiorów będzie rozpoczynać się w Dolinie San Joaquin między 7 a 14 lipca. W tym roku jesteśmy trochę wcześniej z powodu cieplejszej pogody, chociaż jest to bardziej normalny czas rozpoczęcia". read more

After challenging seasons, such as the one in 2022, marked by extreme weather events and commercial difficulties, Mazzarrone is back to smiling. The year 2025 has started positively in every respect: agronomically, qualitatively, and commercially. This is confirmed by Gianni Raniolo, the president. read more

Favorable weather conditions during the pollination period have created ideal conditions for a high-quality table grape harvest in Moldova this season, as stated by growers and industry experts. By late June, producers have observed well-formed grape clusters with uniform and relatively large berries. read more

For sixty years in the fruit and vegetable trade and production sector, the D'Aprile company, based in Tarantino, in Palagianello, specializes in citrus fruits. Their production calendar includes apricots, persimmons, table grapes, and watermelons. read more

"The 2025 production season of Italian table grapes is currently fairly regular from an agronomic point of view. It is necessary, however, to exercise caution in venturing into estimates and quantitative forecasts, as medium-late cultivars are still." read more