Tangerines

A pioneering study led by the INCLIVA Health Research Institute, from the University Clinical Hospital of Valencia, and the read more

The tangerine (Citrus reticulata), also known as mandarin, is not only enjoyed for its sweet flavor but also serves as a valuable source for extracting bioactive compounds that benefit the pharmaceutical, cosmetic, and biofuel industries. This citrus fruit is rich in flavonoids, vitamin C, and carotenoids,… read more

On September 18, 2024, at the Mazurkas Conference Center in Ożarów Mazowiecki, the Fresh Market 2024 took place – the largest B2B meeting in Poland and Central-Eastern Europe dedicated to the fresh fruits, vegetables, and flowers industry. The event brought together key producers, suppliers, and buyers from major retail chains in Poland and neighboring countries. read more

"Obecnie istnieje doskonałe zaopatrzenie w pomarańcze do ręki, zarówno z Republiki Południowej Afryki, jak i Ameryki Południowej, z obydwu źródeł po atrakcyjnych cenach. W przeciwieństwie do tego, zaopatrzenie w sok z pomarańczy jest trochę trudniejsze. Na tym rynku obserwujemy niewielkie dostawy i bardzo wysokie ceny" - mówi Tom Leenheer z Van Ooijen. read more

The production of mandarins/tangerines in Turkey for 2023/24 is expected to increase by 55 percent to a record 2.9 million tons, thanks to a larger cultivated area and favorable weather conditions during the flowering period. With the rise in production, exports are projected to increase by 17 percent to 1.0 million tons. Turkey's mandarin/tangerine exports are generally on the rise. read more

Agro-alimentarias Cooperatives of Spain has sent a letter this morning to the Spanish Orange and Tangerine Interprofessional Association, Intercitrus, in which it has

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The most purchased fruits in households are citrus fruits (orange, lemon, tangerine, and grapefruit) and exotic fruits (banana, kiwi, avocado, pineapple, and custard apple), with a per capita consumption of 18.5 and 18.7 kilos per person per year. They are followed by

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In order to meet its obligations to clients, the agroindustrial company Camposol has expanded its product range by acquiring various fruits in recent years. This diversification strategy includes the acquisition of blueberries, avocados, mangoes, tangerines, and grapes. read more

This corresponds to an increase of two percent compared to the previous season, as indicated in a recent report from the United States Department of Agriculture (USDA). Accordingly, exports are expected to rise to 210,000 tons. Cooler and drier weather conditions will have an impact. read more

Peru's mandarin/tangerine production and exports are expected to recover and increase by two and three percent, respectively, in MY 2023/2024 (March 2024 to February 2025). Production is forecasted to reach 560,000 metric tons (MT), while exports are forecasted to recover to 210,000 MT. The increase is attributed to higher demand and improved growing conditions. read more

Producion forecasts for tangerines/mandarins, oranges, lemons, and orange juice have not changed since the Annual Citrus Report of December 20, 2023. The citrus industry attributes two consecutive seasons of low production to increased temperatures and drought. The extreme heat during summer read more

"Francesco Paolo Gallo, CEO of Comercial Gallo S.r.l. and president of Club Linbo, reports that unfortunately, the anticipated boost that producers have been hoping for in the medium citrus fruit varieties sector has not materialized," as he assesses the current state of the industry. read more

Peru reached 19 destinations, with the USA being the main export market for mandarins at 30.7%. This resulted in shipments worth 3.8 million US dollars and 3,092 tons at an average price of 1.2 US dollars per kilogram. In second place were... read more

The Spanish ORRi mandarin variety maintains its position as the most sought-after mandarin in the market, in a year marked by an excess of supply resulting from imports

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The Spanish variety of ORRi mandarin maintains its position as the most sought-after mandarin in the market, in a year marked by an excess of supply resulting from imports.

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Orange supplies out of Florida continue to be steady. "We're finishing grapefruit in a couple of weeks and tangerines as well this week, but we'll continue with oranges through July," says Doug Feek of Feek Family Citrus, who notes there's enough fruit available for demand. "I wouldn't say
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US citrus production is projected to continue its long-term decline before stabilising through 2033, according to a report from the US Department of Agriculture’s (USDA) Office of the Chief Economist. read more