Tangerines

The most purchased fruits in households are citrus fruits (orange, lemon, tangerine, and grapefruit) and exotic fruits (banana, kiwi, avocado, pineapple, and custard apple), with a per capita consumption of 18.5 and 18.7 kilos per person per year. They are followed by

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In order to meet its obligations to clients, the agroindustrial company Camposol has expanded its product range by acquiring various fruits in recent years. This diversification strategy includes the acquisition of blueberries, avocados, mangoes, tangerines, and grapes. read more

This corresponds to an increase of two percent compared to the previous season, as indicated in a recent report from the United States Department of Agriculture (USDA). Accordingly, exports are expected to rise to 210,000 tons. Cooler and drier weather conditions will have an impact. read more

Peru's mandarin/tangerine production and exports are expected to recover and increase by two and three percent, respectively, in MY 2023/2024 (March 2024 to February 2025). Production is forecasted to reach 560,000 metric tons (MT), while exports are forecasted to recover to 210,000 MT. The increase is attributed to higher demand and improved growing conditions. read more

Producion forecasts for tangerines/mandarins, oranges, lemons, and orange juice have not changed since the Annual Citrus Report of December 20, 2023. The citrus industry attributes two consecutive seasons of low production to increased temperatures and drought. The extreme heat during summer read more

"Francesco Paolo Gallo, CEO of Comercial Gallo S.r.l. and president of Club Linbo, reports that unfortunately, the anticipated boost that producers have been hoping for in the medium citrus fruit varieties sector has not materialized," as he assesses the current state of the industry. read more

Peru reached 19 destinations, with the USA being the main export market for mandarins at 30.7%. This resulted in shipments worth 3.8 million US dollars and 3,092 tons at an average price of 1.2 US dollars per kilogram. In second place were... read more

The Spanish ORRi mandarin variety maintains its position as the most sought-after mandarin in the market, in a year marked by an excess of supply resulting from imports

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The Spanish variety of ORRi mandarin maintains its position as the most sought-after mandarin in the market, in a year marked by an excess of supply resulting from imports.

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Orange supplies out of Florida continue to be steady. "We're finishing grapefruit in a couple of weeks and tangerines as well this week, but we'll continue with oranges through July," says Doug Feek of Feek Family Citrus, who notes there's enough fruit available for demand. "I wouldn't say
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US citrus production is projected to continue its long-term decline before stabilising through 2033, according to a report from the US Department of Agriculture’s (USDA) Office of the Chief Economist. read more

The Greek weather has been good for the production of tangerines. Orestis-Rafail Miliotis, owner of Greek tangerine exporter Nature’s Tangerine, states they’ve had a near-perfect season for their first steps in the export market: “I'm thrilled to delve into the realm of cultivation and
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Florida all orange production is down 3 percent from the January forecast, while Florida non-Valencia orange production is down 9 percent. Valencia orange production in the state is unchanged, as is all grapefruit production. In the same vein, all tangerine and tangelo production is unchanged. read more

Konispoli tangerines are one of Albania’s emblematic fruits that appear on the international market at this time of the year. read more

While weather conditions look to be somewhat affecting import citrus, things are starting to look better in some growing regions. Right now, Seald Sweet is bringing in clementines and soon Nadorcott mandarins from Morocco and Honey tangerines from Mexico and will soon start production of
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CMR Group recently joined a campaign dedicated to informing consumers about the crucial role of the agri-food industry in safeguarding Spain's food security. read more

Medium-late Linbo® tangerines will be back on the Italian and European shelves from mid-February. The campaign is looking exceptional, so the consortium is getting ready for a record season and expectations are high. read more