Mangoes

Mango exporters from Mali are shifting their attention to the Moroccan market as the European Union has suspended imports due to phytosanitary concerns related to fruit flies. "This season, we are depending solely on the Moroccan market, as well as the British market, to export our fruit," stated Niama. read more

Bruna Brasileiro from Happy Fruit emphasized the dynamic nature of the market and the increasing international demand for Brazilian fruits such as lemons, grapes, and mangoes. Brazil continues to be a major supplier to global markets. "We provide a wide range of tropical fruits and have substantial capacity to meet various… read more

As of April 2026, the Mediterranean agricultural basin is operating under a regime of high-cost volatility and aggressive state intervention. The region remains the linchpin of the European fresh produce supply chain, yet the strategic landscape is defined by a widening chasm between domestic price stabilization and export-driven growth. read more

Sun World International and Mission Produce have announced a collaboration to explore opportunities in the mango category, with a shared focus on identifying innovative commercially viable varieties that benefit growers, retailers, and consumers. read more

Sun World International and Mission Produce have announced a partnership to investigate possibilities in the mango industry, with a common goal of discovering innovative commercially successful mango varieties that will be advantageous for growers, retailers, and consumers. read more

Mimo że jest stosunkowo niewielkim krajem produkującym mango w porównaniu z niektórymi innymi krajami Ameryki Łacińskiej, Gwatemala jest największym eksporterem w Ameryce Środkowej, na którą przypada Nikaragua oraz Kostaryka. W tym roku planuje się wysłanie z kraju 3,9 miliona skrzyń z głównym rynkiem docelowym w Stanach Zjednoczonych. read more

The Colombian baby mango is making strides in its international expansion. After successfully establishing a strong presence in the United States, it has reached a new milestone by exporting its first sea container to Europe. The shipment, totaling 13.4 tons, departed from Santa Marta, marking an important step in its global growth. read more

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According to a formal notice from the Agricultural and Processed Food Products Export Development Authority (Apeda), India is now permitted to export fresh mangoes, pomegranates (including arils), oranges, and garlic to Canada. read more

India can now export fresh mangoes, pomegranate fruits and arils, oranges, and garlic to Canada, according to a formal notice from the Agricultural and Processed Food Products Export Development Authority (Apeda). read more

Indigenous mango varieties from Uttar Pradesh are attracting increasing interest in both domestic and export markets, as buyers are shifting their focus from the traditional coastal Alphonso mango. Ishant Saini from Aamiya Farm Fresh in Amroha states that the state's mango varieties are well-equipped to compete based on quality. read more

Sun World International and Mission Produce have announced today a partnership to investigate opportunities in the mango industry, with a mutual goal of discovering new commercially successful varieties that will be beneficial for growers, retailers, and consumers. Despite the increasing global demand, the read more

Eksport owoców i warzyw z Peru nadal rozszerzał się na globalnych rynkach, a wysyłki osiągnęły prawie 1 miliard dolarów w styczniu. Popyt skupiał się głównie na winogronach, borówkach, mango, awokado i innych produktach na półkuli północnej. Według Ministerstwa Rolnictwa read more

Wilko van der Zwaard and Mehmet from WilkoFruit recently visited Brazil to meet their suppliers and tour their farms. Account manager Mehmet commented, "The country never fails to impress with its vast size and incredible diversity." He also noted that the rainy season was very noticeable, with heavy downpours. read more

Mangos can soften and deteriorate within a few weeks at room temperature, with the fruit turning yellow, softening, and breaking down at the cellular level in warm conditions. A study on the "Tainong No.1" variety in China has shown that storage at 12°C can extend the shelf life to over three weeks. read more

Flooding in northern Australia has posed a challenge for mango grower Manbulloo, as managing director Marie Piccone describes an unusually rainy season that has drastically changed conditions in both the Northern Territory and Queensland. The Territory has been hit particularly hard. "We've had two fairly read more

The 2026 Alphonso season in India is shaping up as a year in which traditional buyers are still holding on to the genuine GI-tagged Ratnagiri Alphonso, but many customers are switching to cheaper alternatives, says Madhura Inamdar of Yashaswi Mangoes and Food. "Traditional buyers still value read more

BioSikelia makes its debut at Macfrut 2026 with organic avocados and mangoes grown in Sicily, specifically in Siracusa, aiming to strengthen its positioning in the fruit and vegetable sector with sustainable tropical productions of high quality. read more

Satori SA has introduced a range of fruits including meticulously ripened pitayas, mangoes, avocados, and mini bananas called 'Bananito'. This Gustoline is distributed globally at the height of freshness and flavor. The company has also created a retail concept that prioritizes consumer experience, including innovative packaging. read more