Nuts

In Sunsari district in Nepal, a local banana farmer named Binod Mehata from Inaruwa-4 faced a setback due to flooding caused by the monsoon. Mehata had invested Rs 800,000 in cultivating bananas on two bighas of land and was expecting revenues of up to Rs 1.2 million during the Chhath festival. read more

In a year with still uncertain results for chestnut farming in the province of Cuneo, which is experiencing widespread production declines but high quality, Coldiretti Cuneo is proposing a moment of discussion on current trends and future prospects with a focus on technical innovations. read more

Silence. read more

Europe's apple exports to the Middle East remain highly popular due to their exceptional quality, diverse varieties, superior taste, consistency, and year-round availability. These apples are favored by luxury retailers, hotels, gourmet dining establishments, and health-conscious consumers looking for premium, nutritious options. read more

W czerwcu 2022 roku firma Oettle & Grießmeyer Frucht-Import-Agentur GmbH zmieniła nazwę na Nutri Frucht GmbH. Przeprowadzono także kompleksową rebranding oraz zmianę nazwy. Działalność biznesowa i oferta produktów długoletniego specjalisty od greckich produktów są stopniowo rozbudowywane. read more

W tym roku ukraińskie przedsiębiorstwo "Agrotrade" boryka się z wyzwaniami związanymi z uprawą orzeszków ziemnych, a plony mają być niższe niż oczekiwano. Główną przyczyną jest brak opadów deszczu od momentu siewu. Pomimo że orzeszki ziemne są odporne na suszę, sucha pogoda wpłynęła negatywnie na ilość i jakość strąków. read more

Zespri aims to be a leader in sustainable horticulture practices and play a key role in shaping the future of the global food system. Key goals include reducing carbon emissions, minimizing waste, promoting biodiversity, and ensuring responsible water usage. The company also focuses on supporting local communities and providing healthy, nutritious fruit to consumers worldwide. read more

Czy trudniejsza gospodarka skłania konsumentów do powrotu do warzyw korzeniowych? Może tak być. "Popyt na warzywa korzeniowe jest na rekordowo wysokim poziomie" - mówi Harris S. Cutler z Race-West Company, Inc. "Ostatnio dużo mówi się o inflacji żywnościowej i porównywaniu informacji o koszyku zakupowym sprzed czterech lub pięciu lat" read more

Zerbinati, a leading company in Italy in the production of fresh salads and vegetables as well as ready-to-eat meals, is launching some new products and innovative recipe updates for the autumn season. These include ready-to-eat meals that can be prepared in just a few minutes, perfect for heating up. read more

In Campania, the chestnut harvest is starting and the prospects are excellent. Forecasts that bode well for a sector that has been in full distress for some years. Last season, in the Irpinian area, the campaign was very disappointing due to a product loss of around 50%. read more

Cachi in full countryside, originating from Emilia-Romagna and Campania. Good presence of pumpkin varieties, the latest arrival being Butternut. The production of Central Italian radicchio is about to end to make space for the Veneto product. Prices are very high for fennel and courgettes. Also on the rise. read more

Natura Nuova will participate in two important food industry events scheduled for October: Spazio Nutrizione, which will take place in Milan on the 11th and 12th, and SIAL, in Paris from the 19th to the 23rd. These events represent an important opportunity to present some product innovations. read more

A study conducted by University College London has revealed trends in the dietary habits of toddlers and young children in the UK, emphasizing a dependence on ultra-processed foods (UPFs) for a significant portion of their daily calorie intake. Published in the European Journal of Nutrition, the read more

Recently, the Republic of Korea has begun importing Vietnamese pomelos, while China has started accepting Vietnamese fresh coconuts and frozen durians. At the same time, the United States has finalized negotiations on the technical requirements for importing Vietnamese passion fruit. read more

High water content: over 86%

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Lettuce cultivation is constantly evolving, driven by technological advances and the growing demand for sustainable and efficient farming methods. Traditional outdoor cultivation is facing increasing challenges, and innovative new methods such as hydroponics are becoming more prominent. read more

CaDRIVER not only improves plant nutrition, but also decreases common physiological disorders, such as bitter pit in apples, increasing marketable production and reducing losses. While many products on the market claim to improve nutrient absorption

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The combination of arbuscular mycorrhizal fungi (AMF) and salicylic acid (SA) in the cultivation of statice flowers offers an eco-friendly approach to enhancing plant health and productivity. AMF improves nutrient absorption, especially phosphorus, resulting in stronger growth and increased yield. read more

In Cuba, the papaya, locally known as "frutabomba," has been a common fruit in households for a long time. It is a key ingredient in desserts and milkshakes, particularly during shortages of other ingredients. The papaya is not only a culinary staple but also a cultural symbol, often depicted in artworks. However, it has become less accessible in recent times. read more

Most of the world's hazelnuts come from a coastal mountain range in Turkey, a country that accounts for over 72% of global production. The Eastern Black Sea region, with Giresun at its center, contributes around 60% to this total. The area's connection to... read more