Nuts

Amid the ongoing war and climate change, Ukraine's fruit and berry sector is undergoing significant transformation, with new crops like alpine strawberries, actinidia (hardy kiwi), and hazelnuts emerging in regions previously considered unsuitable for such cultivation. Volodymyr Pechko, head of read more

Especially organic farming is setting important impulses here by avoiding chemical-synthetic pesticides and fertilizers and by conserving natural resources. Municipalities can play a key role by increasingly focusing on these aspects in their canteens, schools, and daycares. read more

Especially organic farming is setting important impulses by avoiding chemical pesticides and fertilizers, as well as conserving natural resources. Municipalities can play a key role by promoting these practices in their canteens, schools, and daycare centers. read more

Balance is the key to performance, in sports as well as in nutrition. This is the main theme of "Food For Sport", the event promoted by Atalanta B.C. and entirely dedicated to the topic of nutrition in sports, which recently took place at the Gewiss Stadium. read more

Gosh! has introduced packaging updates for its core products, featuring a plant points indicator. This initiative aims to guide consumers towards diverse dietary choices through vegetable-based products. The updated design will be applied to the core Gosh! range, including items such as Moroccan. read more

Based at the University of Wolverhampton Science Park, Aptisens has emerged as a pioneer in cutting-edge ion-sensing technology. Dr. Roy O'Mahony from Aptisens stated, "We have created a handheld multi-ion probe to assist vertical and controlled environment farms in gaining a deeper understanding of nutrient dynamics." read more

A niedawno opublikowany recenzowany artykuł w czasopiśmie Current Developments in Nutrition stwierdza, że regularne spożywanie migdałów może przynieść kilka korzyści dla zdrowia metabolicznego serca. Publikacja podsumowuje wyniki debaty naukowej, w której uczestniczyło 11 światowych ekspertów w dziedzinie zdrowia i żywienia, którzy read more

Turkey has been affected by one of the most severe cold spells in the country's history, causing significant damage to crops such as apricots, apples, hazelnuts, walnuts, almonds, grapes, and vegetables, as reported by Hurriyet Daily. read more

With its 1,100 hectares dedicated to strawberry cultivation, Basilicata is one of the main hubs in Italy for berry production, and among the most cultivated varieties stands out the Sabrosa Candonga, which occupies about 60% of the area. Among the leading companies in this sector, there is... read more

Yesterday morning at the professional high school on Viale Piemonte in Fondi, the Nutri Lab initiative took place, a day of training for students through short practical educational sessions, organized by the Youth Group of Fedagro in Fondi and MOF in partnership. read more

In a new peer-reviewed publication, some of the world's leading experts in health and nutrition have concluded that eating almonds every day provides significant benefits to cardiometabolic health. Eleven scientists and doctors analyzed the whole read more

The project "Nutritionists among shopping carts," launched in 2019, has entered a new phase: from training retail professionals, it now shifts to companies in a B2C perspective. The initiative of the Italian Association of Nutritionists in the Kitchen (Ainc), involving around fifty members. read more

"One of our goals is to establish a regional walnut industry for Missouri," said Ron Revord, Interim Director of the MU Center for Agroforestry. "With our River Hills soils and favorable climate, we are very well positioned for this, especially compared to..." read more

Abiotic stresses (such as frost, drought, salinity, excess or deficiency of nutrients, waterlogging) have had a significant impact on the yield and quality of blueberries in recent years. In response to these challenges and the expectations of producers, Syngenta Biologicals is taking steps to address them. read more

Especially organic agriculture is setting important impulses here by avoiding chemical-synthetic pesticides and fertilizers and by conserving natural resources. Municipalities can play a key role by promoting this approach in their canteens, schools, and childcare facilities. read more

Domino's Pizza wprowadziło nowatorski przysmak wielkanocny, który wzbudza zainteresowanie: czosnkowe i ziołowe jajko wielkanocne. Ta nietypowa kreacja łączy kremową teksturę białej czekolady z wyrazistymi nutami ikonicznego Dipu z czosnkiem i ziołami Domino's. Dostępne tylko przez ograniczony czas, to jajko wielkanocne zostało zaprojektowane read more

Chile's walnut crop is expected to increase by approximately 20 percent to 168,207 tonnes in 2025, thanks to favorable growing conditions leading up to the new season. However, the industry association ChileNut has cautioned that the industry is facing a challenging situation due to the necessity of opening up new markets. read more

Sodexo has assisted in the launch of a new social supermarket in Kent, placing affordable and nutritious food at the forefront. read more

Wietnam has reduced tariffs on various fruit and nut products from the United States in an attempt to persuade the Trump administration to stop imposing a new 46 per cent tariff on Vietnamese imports. read more

Wietnam has reduced tariffs on various fruit and nut products from the United States in an effort to persuade the Trump administration to stop imposing a new 46 percent tariff on Vietnamese imports. read more