Oranges

"Wróciliśmy z Marca Fresh w Bolonii z szeregiem ważnych kontaktów, co dodatkowo potwierdza jego znaczącą rolę w sektorze owoców i warzyw. Była większa frekwencja w porównaniu z ubiegłym rokiem, dzięki m.in. obecności większej liczby wystawców i najważniejszych marek w branży..." read more

Popyt na egipskie pomarańcze w tym sezonie jest poniżej oczekiwań, pomimo obiecującego początku. "To bardzo dziwne. Po bardzo dynamicznym pierwszym tygodniu popyt na egipskie pomarańcze gwałtownie spadł bez wyraźnego powodu, a rynek jest w chaosie" - podsumowuje Mohamed Shaker, menedżer eksportu w firmie Al Mansi. read more

While the U.S. Food and Drug Administration is reviewing sugar levels in pasteurized orange juice, discussions within the food and beverage industry have increased. The regulatory review is centered on the Standard of Identity for orange juice, which includes ingredient requirements, processing methods, and juice. read more

Egipt zwiększył eksport pomarańczy do Japonii w sezonie 2024/25, zwiększając ilości ponad dziesięciokrotnie w porównaniu z poprzednim rokiem. Według danych przytoczonych przez EastFruit, Japonia importowała 2700 ton egipskich pomarańczy między listopadem a październikiem, o wartości 1,5 miliona dolarów. read more

The early Southern African table grape industry is predominantly centered around production in the northern regions of South Africa, particularly in the Orange River region and Namibia. The main production hub is located in Aussenkehr, along the northern banks of the Orange River. read more

The Ribera DOP Orange season is in full swing in Sicily, with very positive numbers: almost 4 million kg of certified product already processed, confirming the growing success of this Sicilian excellence. The Ribera DOP Orange represents the product of. read more

The citrus sector in Turkey is experiencing major challenges in the marketing year 2025/26. Orange and lemon production has been significantly reduced due to severe frost and extreme weather conditions, while tangerine output is expected to recover due to the resilience of early varieties. High inflation and volatile conditions are also impacting the sector. read more

The second part of the Spanish mandarin and orange season is already in full swing, with demand quickly absorbing a supply of mandarins that is lower than usual at this time of year, and prices at the source in an upward trend, as is also the case with oranges. "This year we have started read more

By Week 02 of the 2025-26 season, table grape packing was in progress in all five South African production regions: the Northern Provinces, Orange River, Olifants River, Berg River, and Hex River. At this stage, a total of 38.65 million cartons, equivalent to 4.5 kg each, had been inspected. read more

Good availability and quality of Tarocco oranges, but demand is not yet strong. Towards the end of the Calabrian clementine season with the first shipments of Spanish Hernandina and Tango varieties. Weak demand for spinach, while artichokes and fennel have been affected by the rains. read more

The Valencia orange crop in Southern Africa in 2025 surpassed the initial expectations, leading to higher export volumes and putting additional strain on markets and logistics. This information was reported in the latest newsletter by Boitshoko Ntshabele, the CEO of the Citrus Growers' Association of Southern Africa. read more

Dümmen Orange will introduce a completely revamped brand experience at IPM Essen, happening from January 27 to 30, 2026. At a modern, open-concept booth in Hall 2, Stand 2D12, the company will unveil the rebranding of its Calibrachoa, Petunia, and Pelargonium product lines. read more

Rwanda is recognized in the international fresh produce market for its avocados, green beans, and specialty vegetables. However, producers in the country, driven by their ambition and the momentum in agricultural development, are expanding into other products as well. Various trials are currently ongoing to explore new opportunities. Eric Mugisha, from Kotwidika, is part of this initiative. read more

This year, Op La Deliziosa was also present at Marca 2026 in the Marca Fresh area. "We are bringing many new products to the citrus season, including the co-brand La Deliziosa Sicilian Red Orange Igp, developed in collaboration with the Consortium for the Protection of Sicilian Red Oranges." read more