Nuts

The macadamia sector in Kenya is currently experiencing a dilemma as two groups, the Macadamia Nut Association (MACNUT) and the Nut Traders Association of Kenya (NUTAK), have put forward conflicting strategies for nut exports. MACNUT is in favor of the government's ban on exporting unprocessed nuts, arguing that it could potentially generate over $80 million. read more

According to a report from the newspaper Diario Vanguardia, domestic demand is increasing due to the growing popularity and nutritional benefits of the fruit. The country offers favorable conditions for its development, including fertile land, abundant water resources, and a read more

In the first edition of its nutrition report, Aldi Suisse presents binding goals. The newly released report was created in cooperation with the Swiss Society for Nutrition SGE and underscores the clear commitment of the discount retailer to promoting conscious nutrition. read more

In nowaday agriculture, the type of soil used for crop cultivation is not the sole factor influencing the success of a farm. In fact, many farmers and growers are now adopting alternative growing methods like hydroponics, aquaponics, and container gardening. One crucial aspect of these alternative methods is the precise control of nutrient levels in the growing environment. read more

Jedząc orzechy włoskie na śniadanie, młodzi dorośli mogą poprawić funkcjonowanie mózgu przez cały dzień - wskazuje nowe badanie. read more

In the first twelve months, thousands of people were reached by the project which aims to highlight the taste, quality, and nutritional benefits of strawberries, kiwis, clementines, mandarins, nectarines, cherries, and grapes. Enjoy Dolce Frutta is targeted towards... read more

Wydanie Australian Horticulture Statistics Handbook 2023/24 ujawniło wzrost o 4,3% (YOY) w całkowitej wartości produkcji dla sektora ogrodnictwa Australii, osiągającą 17 miliardów dolarów. Handbook został opublikowany przez Hort Innovation - organizację non-profit zajmującą się badaniami i rozwojem, wspierającą. read more

Eating walnuts for breakfast could improve brain function throughout the day for young adults, a new study has shown. Researchers at the University of Reading found that consuming 50g of walnuts (a generous handful) mixed into muesli and yogurt resulted in faster reaction times throughout the day. read more

The first year of Enjoy Dolce Frutta, the European campaign by OP Armonia that promotes fresh fruit made in the EU, is coming to an end. In the first twelve months, thousands of people have been reached by the project, which aims to highlight the taste, quality, and nutritional benefits. read more

W 2024 roku eksport warzyw z Kirgistanu wzrósł o 15% w porównaniu z poprzednim rokiem, osiągając wartość 109,1 miliona dolarów - podaje Krajowy Komitet Statystyczny. W 2023 roku eksport wyniósł 94,7 miliona dolarów. Główne eksportowane warzywa to: Rośliny strączkowe - 72,1 miliona dolarów Cebula i czosnek - read more

Reducing environmental impact and promoting sustainability in the fertilizers sector through continuous commitment towards clients and suppliers. K-Adriatica, a company based in Loreo (RO), specialized for over 50 years in the production of fertilizers and nutritional solutions, has achieved read more

As cultivation in Germany is limited by both climatic restrictions and high costs, imports from regions like North Carolina with more optimal conditions ensure a year-round supply. Thanks to important fiber and minerals, as well as many essential nutrients. read more

The market for exotic fruits is expanding, driven by increasing demand in Asia and Europe. Consumers are showing a growing interest in tropical and healthy products, seeking new flavors and nutritional benefits. Colombian export company Acacia Ciem participated for the first time this year in the market. read more

Tuscan chestnut farmers have reported and reported damages exceeding 300,000 euros following the exceptional attack of chestnut blight that occurred in the last season. Two thirds of the damage occurred in the chestnut groves of Mugello, the land of the prized IGP Marrone, from where it originated. read more

Agriculture experts are forecasting a positive almond season in Spain following two years of below-average harvests. Almonds continue to be a major crop in the country, as Spain is the second largest producer of almonds in the world. Despite the increasing popularity of pistachios and other nuts, almonds still make up 85% of Spain's nut cultivation area. read more

In ornamental and container crops, liverwort can be a persistent problem, especially during the wet months. Liverworts thrive in these wet conditions and can quickly spread over pots, containers, and other growing surfaces. This hinders the plants' uptake of nutrients, which can lead to stunted growth. read more

Vitafresh is eagerly anticipating the first shipments of South African butternut squash this season. "We will be receiving butternut squash in the UK, Europe, the Middle East, and Asia this season. This has become possible as we have ramped up our exports from South Africa and expanded our import operations." read more

Vietnam's coconut exports exceeded $1 billion last year, boosted by a new trade agreement with China and initiatives to expand into new markets. According to Vietnam Customs, exports of all coconut products grew by 20% to reach nearly $1.1 billion, with fresh coconuts alone increasing by 61% to $390 million. read more

The Australian macadamia industry has welcomed a revised protocol for exports to India, which has removed the requirement for methyl bromide fumigation. read more

The Federal Minister for Food and Agriculture, Cem Özdemir, congratulates: "For 75 years, the Scientific Advisory Board for Agricultural Policy, Nutrition and Consumer Protection has been providing valuable analyses and food for thought. As a seismograph for future topics, it helps us..." read more