Nuts

A grower in Hampshire has started harvesting asparagus about six weeks earlier than the usual UK season by using covered tunnels and recycled coconut husk fiber as a growing medium. New Forest Fruit is now producing large quantities of asparagus commercially by utilizing coir, a natural fiber obtained from coconut husks. read more

D-pinitol, d-chiro-inositol, polycystic ovary syndrome, and insulin resistance... No, it's not a chemistry lesson, but the other side of the coin of fruits and vegetables: nutraceuticals. This discipline, born from the fusion of "nutrition" and "pharmaceuticals," studies those foods that have effects. read more

Fruits have traditionally been seen as a crucial part of a healthy diet. However, contemporary scientific research reveals that their advantages go beyond just supplying vitamins. Fruits have a blend of biologically active compounds - antioxidants, polyphenols, dietary fiber. read more

UK arable farmers who are looking for alternative high-value crops suitable for a changing climate are being encouraged to explore hazelnut production in an agroforestry-style orchard system. Suffolk farmer and Nuffield scholar Tom McVeigh suggests that hazelnuts can offer a market-driven source of income that is not read more

In 2025, Azerbaijan exported 18,973 tonnes of hazelnuts valued at USD 170.7 million, as reported by the State Statistics Committee of Azerbaijan and cited by ABC.AZ. This marked a 32% increase in export revenue compared to 2024, despite a 6% decrease in export volumes. The largest destination for exports was Russia, receiving a total of 8,521 tonnes. read more

The Commerce Ministry of Thailand is speeding up efforts to address the decline in aromatic coconut prices through strategies such as increasing domestic consumption, diversifying exports, and conducting inspections of packaging facilities. Commerce Minister Suphajee Suthumpun stated that agencies have been directed to offer assistance to farmers and... read more

Plant-based protein is a rapidly growing trend in Australia and globally, as consumers seek to enhance their diets and fitness levels with natural products. Nut protein powder is becoming increasingly popular, being 100% natural and also offering a delicious taste when added to shakes and smoothies. This is excellent news. read more

Konsumpcja dyni masłowej notuje znaczący wzrost w Europie. Razem z Portugalią, sezon w Hiszpanii jest obecnie w pełni rozkwitu, a kraj ten jest wiodącym producentem. Firma z Murcji jest już w stanie dystrybuować ją przez cały rok w segmencie premium. W Hiszpanii, my read more

The peak season for Indian coconuts is approaching. We are able to deliver throughout the year, whether it's pallets or full containers, but larger quantities are primarily available from March to October," says Navaneethan Vellanaipatty Thangavel from Grofarm uG. "Last year, a... read more

A new study published in the journal Clinical Nutrition suggests that women who consumed a diet rich in flavonoid-containing foods such as blueberries, strawberries, apples, and citrus fruits scored higher in feelings of happiness and optimism over time. The research was conducted by scientists from Queen's University Belfast. read more

After a decade of growth, the Chilean cherry industry is adapting. Historically, the peak demand period has been during the Chinese New Year, accounting for almost 90% of exports and record prices. However, in the most recent season, the sector failed to offset the sharp decline in 2025, which was. read more

More than one in five children in Italy do not eat fruits and vegetables daily. This is according to the Okkio alla Salute survey (2023), which paints a worrying picture: almost 26% of young children are far from meeting basic nutritional recommendations, while the phenomenon of excess is also prevalent. read more

Controlled environment agriculture (CEA) in the United States has more than doubled since 2010, leading to a change in how greenhouse and indoor facilities handle irrigation and nutrient management. The growth in greenhouse vegetable production, hydroponic operations, and vertical farms has also increased in size, prompting a shift in approaches to these areas. read more

Fuel rationing in Cuba is impacting the distribution of produce in Havana, leading to limited transport options, decreased delivery quantities, and price fluctuations connected to the unofficial U.S. dollar exchange market. In Playa, Norbys walks approximately forty-five minutes to the agricultural market where he is employed, as public transport availability has been reduced. read more

Iron chlorosis, or yellowing of young leaves, is one of the most persistent and costly micronutrient disorders in floriculture production. Crops often appear healthy and uniform early in the cycle. Then, as the substrate pH drifts upward, interveinal chlorosis begins to show on newly expanding. read more

Dodanie czerwonych malin do posiłku może pomóc w wsparciu zarówno zdrowia metabolicznego, jak i mózgu w miarę starzenia się. Nowe badania opublikowane w czasopiśmie British Journal of Nutrition wykazały, że dodanie czerwonych malin do posiłku poprawiło reakcje poziomu cukru we krwi po posiłku oraz wydajność poznawczą w ciągu kilku godzin. Czerwone maliny są. read more

In the last twenty years, Ukraine has been the third largest exporter of walnuts in the world, following the United States and China. However, it later dropped to fourth place as Chile increased its shipments. According to national statistics, Ukraine exported over 160,000 tonnes of walnuts valued at USD 461.4 million between 2020 and 2024. read more

An zaktualizowany katalog ukraińskich producentów organicznych, którzy celują w rynki eksportowe, został opublikowany na Ukrainie. Inicjatywa ma na celu ułatwienie bezpośrednich połączeń między ukraińskimi rolnikami a międzynarodowymi nabywcami. Katalog obejmuje 115 firm nastawionych na eksport, które przeszły read more

The new health trends demand a product that is always fresh, ensuring the preservation of taste and nutritional qualities. Following this trend benefits the point of sale, as it expands consumption and attracts new customers. This is demonstrated by the fresh squeezed juice project. read more

South Africa's macadamia industry is transitioning from expansion to consolidation, facing tighter margins and structural pressure along the value chain. Speaking on 5 February at the Ambermacs Macadamia Expo in White River, Mpumalanga, Duncan Allen, executive head of Green Farms Nut Co, cautioned about the increasing challenges. read more