Nuts

VN Trading produces approximately 160 tonnes of mushrooms per week: 120 tonnes of white mushrooms and 40 tonnes of chestnut mushrooms. Operating under the name Van Namen Champignons, the family business has been active in the mushroom sector for over 60 years. The mushrooms are grown at several sites. read more

W świecącym słońcem regionie wokół Telavi, na tle majestatycznych Kaukazu, przedsiębiorstwo Georgian Walnut Enterprise wyznacza swoje miejsce jako kluczowy producent orzechów włoskich. Orzechy są głęboko zakorzenione w kulinarnym dziedzictwie Gruzji, a dzięki planowanemu wzrostowi wolumenów zbiorów, eksport rośnie.
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Between September 1, 2024, and May 31, 2025, Turkey exported an estimated 260,800 tons of hazelnuts, representing a 9% year-on-year increase, as reported by the Black Sea Exporters' Association. Despite a slowdown in export growth in the quarter ending on May 31, market dynamics remained strong. read more

The Comptoir Rhodanien group (Drôme) has announced the acquisition of Fruits 2000 (Ardèche), a company specializing in the packaging and shipping of fruits like cherries, apricots, chestnuts, walnuts, and kiwis to specialized wholesalers and major European retailers. read more

Fruits and vegetables play a central role in the push toward sustainable food systems. Not only are they essential for health and nutrition, but their environmental footprint is significantly lower than most other food categories. Compared to meat and dairy, which generate much higher levels of... read more

K-Adriatica, an Italian company with over 50 years of experience in the European agricultural market and a leading player in crop nutrition and specialized inputs, announces the transfer of key assets to Advanta Seeds, a global seed company part of the UPL group. read more

Georgia ranks among the top countries worldwide when it comes to walnut consumption per capita. You'll be hard-pressed to find a Georgian village without at least one walnut tree, or a restaurant in Tbilisi without a dish that features walnuts. Have you ever tried Pkhali, a cold vegetable purée blended with walnuts? read more

Accordingly, the institute was established at the 2025 INC Congress in Spain by the International Nut and Dried Fruit Council (INC). The goal is to promote long-term and responsible growth in the industry and to provide positive impulses throughout the entire value chain. read more

Vietnam has experienced a significant increase in imports of processed fruits and nuts during the first four months of 2025, despite having ample domestic raw material resources, as reported by Giao Thuong. Data from the General Department of Customs indicates that the country has been importing processed fruits and nuts. read more

Weed management continues to be a major ongoing challenge in the production of outdoor floriculture crops, particularly for garden mums and other fall ornamentals grown in containerized systems. In the past decade, I have noticed that significant weed pressure is often present both read more

According to researchers based in Kent, British soft fruit growers have the potential to reduce their costs, carbon emissions, and water usage by switching to recycled coconut coir. read more

Despite challenges like U.S. tariffs, South Africa is solidifying its position as a top global macadamia producer, according to industry expert Alex Whyte, who serves as the director of the Green Farms Nut Company. This positioning remains strong despite recent market fluctuations and pricing pressures. read more

When Dr. Russell Sharp, Managing Director of UK-based Eutrema Ltd, decided to publish a hydroponics podcast every day of 2025, many doubted it could be achieved. With over 180 episodes now live, Hydroponics Daily has not only reached the halfway point but has also built a dedicated international audience... read more

Z bliskim nadejściem lata, co czeka nas w tym sezonie pod względem smaków i trendów wśród produktów spożywczych? Po pierwsze, kreatywność jest wskazana dla szefów kuchni i ich produktów. "W 2024 roku przemysł gastronomiczny borykał się z wyzwaniami kadrowymi, co sprawiło, że przetworzone i gotowe do użycia produkty stały się ważniejsze. Pomyśl o produktach spożywczych...". read more

It is known that a sudden and anomalous frost, occurred in the spring of 2025, severely hit the Turkish agricultural sector, causing significant damage to citrus, fruit, and nut crops in various areas of the country. To address the emergency, the Turkish government allocated read more

The introduction of a Brazilian green dwarf coconut strain to Trinidad and Tobago is made possible through a collaboration involving the European Union, International Trade Centre, Caribbean Agricultural Research and Development Institute (CARDI), Caribbean Forum of ACP States (Cariforum), and Alliances. read more

Italians and snacks, an increasingly consolidated love that withstands the test of time and evolves towards healthy and natural choices, with fruit ranking at the top of preferences. Leading this transformation are simple and nutritious snacks, easy to carry and perfect for any time of the day. read more

In the recent fruit market, citrus fruits from Australia and South Africa are arriving one after the other. Imported grapes are reaching the end of their season with lower volumes and unsatisfactory prices. At the same time, coconut arrivals have decreased, resulting in better sales, and there is an increase in durian arrivals. read more

Devastated fields, violated greenhouses, destroyed crops. It is an alarm cry coming from the Bassa Emilia region, where nutrias are bringing entire fruit and vegetable productions to their knees, particularly affecting melon and watermelon crops. read more

According to recent findings from the National Diet and Nutrition Survey, there has been a decrease in the consumption of fruits and vegetables in the UK. Only 27% of adults are now meeting the recommended five-a-day guideline, down from 33% previously. For children aged 11 to 18, the average daily intake has dropped from 3.2 to 2.5 portions. read more