"Klienci są chętni zacząć z naszymi dużymi, ciężkimi karczochami" "Customers are eager to start with our large, heavy artichokes."

2026-04-28 00:00

At Le Dauphin, the French artichoke season has begun again. Jeroen Bosschaart says, "Due to the drought at the end of last year and the mild weather in March, the plants are now starting about two weeks earlier than usual, with very good quality."

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