Almost two years after the launch of the Le Zuppe line, Annaturatraccia enthusiastically assesses its progress. The range currently includes 3 varieties: the Ortolana, made with chard, carrots, spinach, and savoy cabbage; the Contadina, consisting of a mix of grains, legumes, and vegetables; and the Legumes and Cereals, with spelt. read more

"We need to be faster than plant pathology" - this is the quote from Dario Antonante, Product Specialist at Syngenta Vegetable Seeds - which summarizes the commitment that Syngenta puts into Research & Development activities to provide increasingly broad and comprehensive resistance packages. read more

On the podium of the best-selling references during the summer season for Annatura, a company specializing in fresh-cut vegetables, there are spinach, green beans, and the grilled line, consisting of peppers, zucchini, and eggplants. Commercial IFNil Giovanni Palermo reported: "Spinach is [...]". read more

Wonder Veggies is a popular term used to refer to a variety of vegetables that are known for their exceptional health benefits and nutritional value. These vegetables are often praised for their high levels of vitamins, minerals, antioxidants, and other important nutrients that can help support overall health and well-being. Some examples of Wonder Veggies include kale, broccoli, spinach, sweet potatoes, and carrots. Incorporating these vegetables into your diet can help boost your immune system, improve digestion, and promote heart health. read more

For the 2024 edition of the Field Days in the Netherlands (24-26 September 2024, Tolweg13 - 1681 ND Zwaagdijk-Oost), Sakata will be showcasing 14 new varieties, alongside an area dedicated to spinach, a hydroponic demonstration, an onion display, and more than 100 vegetable varieties perfectly. read more

The new varieties offer customers improved uniformity, disease resistance, bolting resistance, field holding ability, yield potential, simplified harvesting and processing, improved shelf life, or of course, an enhanced taste. The new product range includes beetroot, read more

A large part of the outdoor beds is occupied by various types of lettuce such as iceberg lettuce, Batavia, leaf lettuce, mixed lettuce (oak leaf and lollo), Romaine, mini Romaine, Sugarloaf, endive (smooth and frisée), babyleaf, Easyleaf®, as well as spinach and lamb's lettuce. Additionally, there are beds with... read more

The Vietnam SPS Office has been in touch with different departments and associations regarding the EU's request for feedback on revising the Maximum Residue Limit (MRL) of specific active substances. The EU's proposal involves a significant decrease in the MRL for Zoxamide in lettuce, salads, and spinach, among other items. read more

Organic grower Pieter Vandooren emphasizes the importance of taking advantage of the current rainfall for open field cultivation. Wet plots have been causing problems, leading to empty spinach shelves in the Netherlands making national headlines. Belgium is also facing similar challenges. read more

Syngenta Vegetable Seeds expands the spinach range by offering operators a renewed and competitive assortment, with the added bonus of high resistance to Peronospora Pe:20. The focus is particularly on 4 new varieties: El Waka and El Macarena for baby leaf; El Pizzica and El Velocidoper. read more

Confirming its role as a key player in the spinach market, Syngenta Vegetable Seeds offers operators a renewed and competitive assortment, with the added benefit of high resistance to Peronospora Pe:20. This is designed to bring added value and profitability to the supply chain. read more

In the month of May, the International Working Group in Spinach (IWGP) named a new strain of downy mildew (Peronospora effusa) on spinach: Pe.20. Isolates of this new strain have been reported in Europe and the United States. read more

On May 13th, the International Working Group on Downy Mildew in Spinach (IWGP) announced the classification of a new race of spinach downy mildew: Peronospora effusa (Pe:20) through a press release (click here to read it). read more

Mączniak rzekomy (Peronospora effusa) jest jedną z najczęstszych chorób grzybowych, które atakują szpinak. Może on spowodować znaczne szkody, zwłaszcza podczas wiosny i jesieni. Ten grzyb ciągle ewoluuje, a nowe odmiany zdolne do atakowania odmian komercyjnych nadal pojawiają się na całym świecie. read more

Mączniak rzekomy (Peronospora effusa) jest jedną z najczęstszych grzybowych chorób szpinaku. Może on powodować znaczne szkody, szczególnie wiosną i jesienią. Ten grzyb ciągle ewoluuje, a nowe szczepy zdolne do atakowania odmian handlowych pojawiają się na całym świecie. read more

The International Working Group on Downy Mildew in Spinach (IWGP), of which Sakata is a part, has recently identified a new race of Downy Mildew, Pe: 20, adding to the 19 previously known races (Pe: 1-19). All

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On May 13th, the International Working Group on Peronospora in spinach (IWGP) named a new strain of spinach downy mildew (Peronospora effusa): the strain RZ2331B has been officially designated as Pe: 20. Rijk Zwaan's spinach program already has a range of varieties. read more

Spinach is a key crop in Basf's portfolio. Providing our customers with the best category solutions is always our priority. read more

On Monday, May 13, 2024, the International Working Group in spinach (IWGP) identified a new strain of the downy mildew pathogen (Peronospora effusa) on spinach, named Pe.20. Numerous downy mildew isolates exhibiting this new virulence pattern have been documented in Europe and the U.S. in 2023, leading to this designation. read more

In China, a new trend has emerged among dog owners, popularized through Xiao Hong Shu, where white dogs are being dyed vibrant shades of pink and green using natural dyes made from dragonfruit, spinach, and pumpkin. Owners blend the produce into a thin juice that acts as a harmless dye,
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