First German asparagus from covered, heated fields available already
Since the end of last week, OGA/OGV Nordbaden eG in Bruchsal has been offering the first asparagus from covered heated open ground areas from German production, managing director Hans Lehar tells us. "There are only a manageable number of farms nationwide that produce asparagus on heated areas. We currently have goods from Bavaria and North Rhine-Westphalia. Quality so far is good, and if
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