Nowa opakowanie umożliwia bardziej efektywne układanie gotowanych buraków sous-vide.

2026-05-15 00:00

"Hans van Maurik describes sales of sous-vide cooked beetroot on the Dutch, Belgian, and German markets as running smoothly, like a well-oiled machine. Due to customer demand, a new box has been developed to pack the beets in 12-piece quantities. "We also have plenty of customers for

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