Leafy greens may decrease risk of bowel cancer
According to new research, co-led by Dr Konstantinos Tsilidis from the School of Public Health at Imperial College London. Increasing the amount of folate through our diet or taking supplements could help to reduce bowel cancer risk. It suggests that increasing the intake of folate – which can be found in leafy greens, such as spinach, cabbage and broccoli – could help to reduce the
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