Organic root veg season underway in the Pacific Northwest
With cooler temperatures setting in, it’s soup and stew cooking season. For Organically Grown Company, that means it’s kicking off its certified organic winter root vegetable program which includes organic red and gold beets, burdock, celeriac, parsnips, sunchokes, rutabagas and turnips, all of which are grown in Oregon’s Willamette Valley.
Organic production season in the
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