F.lli Orsero launches Ready to Cook
F.lli Orseropresent the new Pronti da cuocere line: a range of high quality vegetables, already washed and portioned.
Pronti da cuocere are handcrafted in Orsero's fourth-range preparation rooms, offering a high quality product with a high service content.
The range includes several customisable recipes. Among the
Fresh Point Magazine is a magazine aimed at professionals in the fruit and vegetable market. It covers topics related to market flows, from field to retail trade, examines market expectations and promotes its development from a Mediterranean perspective, but also taking into account markets and products from other countries.
The magazine is available in two languages: English and Italian. The digital edition, Fresh Point Digital Magazine, is an innovative version of the printed magazine that covers topics such as innovation, promotion, logistics, and packaging.