"Stagnant markets and aggressive imports warrant reflection at a European level."
2025-11-28 00:00
Source:
Freshplaza.com
Typically, towards the end of November, Italian garlic supplies start to decrease, making room for more imported products in the market. Currently, there has been a positive commercial trend, with production and distribution prices remaining reasonable. These weeks also signify the conclusion of the sowing season, especially in southern Italy.
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