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The Spanish garlic production region is stable, but productivity is decreasing.

2025-08-11 00:00
The Spanish garlic season of 2025 ended with a cultivated area that was nearly identical to that of 2024. Despite this overall stability, there was a noticeable decrease in the cultivation of purple garlic, with its area shrinking by 8% compared to the previous season. This trend is concerning as it continues a downward trajectory compared to other varieties.

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Freshplaza.com
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