Peru is getting ready for an unpredictable ginger season in 2025 following a quality crisis.

2025-03-24 00:00

The Peruvian ginger sector is facing challenges related to quality issues upon arrival, high certification costs, and stricter phytosanitary controls in both the fields and packing plants. Moreover, yields are currently below average. Consequently, the exports have decreased in the 2024 season.

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