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Florette strengthens its Gourmet range with a new recipe: the Mediterranean Gourmet salad.

2023-12-19 00:00

Florette launches the Mediterranean Gourmet Salad, a recipe based on endive, red lettuce sprouts and rocket, now available to consumers on the fresh-cut, washed and ready-to-eat shelf. With this addition, the company strengthens the range and provides consumers with a new alternative that combines practicality, flavour and ingredients

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Fruittoday.com
Fruittoday.com

"Fruit Today" magazine is a valuable source of information for the fresh produce industry. Its aim is to connect fruit producers from Southern Europe with European import and distribution channels. The articles cover the entire value chain of the fruit and vegetable trade, as well as companies operating in the industry. The magazine has a yearly print run of 5,000 copies, distributed in countries such as Spain, Germany, the UK, Italy, the Netherlands, France, Eastern Europe, Chile, and Peru. It is distributed through both direct subscriptions and free distribution at major European trade fairs.

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