"I've been in business for 33 years, but prices have never been this high"
In Spain, the harvest of fresh onions started about three weeks ago. "Overseas produce is also available to us, although the quantities are slowly dwindling. We are also already selling the first batches of large calibre Italian onions, but smaller household onions are also in our range. We will receive the first onions from the Palatinate next week," says Rudolf Lamprecht, managing
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