Market Analysis of Onion Prices in Poland - Latest Data as of February 5, 2025

• The wholesale market in Warsaw (Bronisze) reported the following prices for onions as of February 5, 2025: White onions are priced between 0.25 EUR and 0.34 EUR per kilogram, with no change in price. Red onions are available at prices ranging from 0.58 EUR to 0.73 EUR per kilogram, also with no change observed. Imported onions are priced between 0.37 EUR and 0.46 EUR per kilogram, maintaining stability in price. Spring onions are sold in bunches, priced between 0.52 EUR and 0.63 EUR, with no change recorded.
  
• In Poznan (WGRO), as of February 5, 2025, white onions in 10 kg bags are priced between 7.54 EUR and 8.38 EUR, translating to approximately 0.75 EUR to 0.84 EUR per kilogram, showing no change in price. Peeled white onions in 5 kg bags are priced from 2.83 EUR to 3.14 EUR, equating to about 0.57 EUR to 0.63 EUR per kilogram, with prices remaining stable. White onions in husks, sold in 10 kg bags, range from 2.30 EUR to 3.14 EUR, or 0.23 EUR to 0.31 EUR per kilogram, with no change. Red onions in husks, available in 5 kg bags, range from 2.93 EUR to 4.40 EUR, equating to 0.59 EUR to 0.88 EUR per kilogram, with prices unchanged. Spring onions, sold in bunches of 10, are priced between 3.35 EUR and 3.56 EUR, with no change noted. Yellow onions in 15 kg bags are priced from 4.61 EUR to 5.24 EUR, which is approximately 0.31 EUR to 0.35 EUR per kilogram, with no price change observed.
  
• In Wroclaw (Targpiast), as of February 3, 2025, onions are priced from 0.31 EUR to 0.46 EUR per kilogram, reflecting a 5.7% increase. Red onions are priced between 0.63 EUR and 0.84 EUR per kilogram, with no change in price.
  
• In Kalisz (Gielda Kaliska), as of February 5, 2025, red domestic onions are priced uniformly at 0.84 EUR per kilogram, with no change reported. Domestic onions with husks are priced between 0.38 EUR and 0.42 EUR per kilogram, reflecting a 5.0% decrease.
  

More information on the subject of this report is available with a subscription at fresh-market.info.