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"There are still plenty of onions available in Europe and New Zealand, but the quality in some places is a bit questionable."

2025-02-28 00:00
The onion harvest began in January at Premium Fresh in Tasmania. Jim Ertler from Premium Fresh explained, "February was a bit slow due to the wet spring we had, making it difficult to reach the expected quantity. The quality is good; we are just running 2-3 weeks behind schedule."

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Freshplaza.com
Freshplaza.com

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