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Preserving the color of French fries made from potatoes treated with ethylene in the UK

2024-06-17 00:00
Source: Freshplaza.com
In the UK, there is a new method available for preserving the color of potato fries when stored in environments where ethylene is applied. StoreGuard, a product developed by AgroFresh, uses 1-methylcyclopropene (1-MCP) to prevent the discoloration of fries that can occur in certain potatoes intended for processing.

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Freshplaza.com
Freshplaza.com

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