Beetroot

Polfarm communicates more than 30 years of experience, farming on over 800 hectares, and a strong position in carrots, beetroot, and other root vegetables. It's one of those examples of a Polish company that, instead of going the small-scale local route, moved from the start toward scale and advanced technology — aimed at working with retail chains, not with regional wholesalers. read more

"Hans van Maurik describes sales of sous-vide cooked beetroot on the Dutch, Belgian, and German markets as running smoothly, like a well-oiled machine. Due to customer demand, a new box has been developed to pack the beets in 12-piece quantities. "We also have plenty of customers for read more