Radish
Norway: First sprouts and herbs delivery for aquaponic farm
2023-10-20 00:00
"This is an important milestone for us, given the facility construction in Fauske just began this spring. Back then, we sowed the seeds for watercress, radish, broccoli, and borage, which we have been delivering to clients ever since six days ago," says Marius Johansen, Founder and Co-owner of
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The Dutch radish market has been very quiet. That is nothing unusual, says John Grootscholten of Daily Fresh Radish. "Many customers have been actively selling radishes all spring and summer. Then in September and October, they focus on other fruits and vegetables and don't run any more radish
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The holiday period, during which we can observe lower market demand, remains quite difficult for all producers. Nevertheless... In the case of radishes, weather conditions are also significant. Producers, combining both of these issues, must therefore be extremely
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During the first two months of 2023, over 55,000 tons of fresh vegetables were imported. The import of vegetables increased by almost 6% compared to the same period in 2022.
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Small children don't like kohlrabi! Radishes taste "bad" - parents may know these statements only too well. The "Vegetable beds for kids" project is different. For 15 years, the Edeka Foundation has been equipping kindergartens and day-care centres with raised vegetable beds. Here they learn
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A basket with the products of Romagna agriculture saved from the flood, from salad to garlic, from radishes to artichokes, from cucumbers to asparagus, was handed over by Coldiretti farmers in Piazza Saffi in Forli to the President of the Republic Sergio
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Radish supply collapse. Price up [29.05.2023].
2023-05-29 00:00
There has been a collapse in the supply of radishes at the wholesale market in Broniszach near Warsaw. There is a shortage of the commodity and this has been momentarily reflected in prices. Prices which, at times, become more favourable for producers.
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Underwater radishes save Ravenna
2023-05-24 00:00
They not only feed entire communities but also help save lives. The role, too often mistreated, of agricultural producers is back in the limelight in these days of climate disaster in Emilia-Romagna.
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Belarusians demand vegetables such as beets, carrots and potatoes, the main ingredients of borscht, all year round and now their prices have become more reasonable.
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More than 220 tons of vegetables from Uzbekistan were imported to the Astrakhan region
2023-05-16 00:00
More than 220 tons of vegetables from Uzbekistan were imported to the Astrakhan region last month. The cargo included white cabbage, cauliflower, parsley, onion and radish. Most of the vegetables brought to the region from the neighbouring republic were cabbage.
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Start of season for local vegetables at SPAR
2023-04-28 00:00
Radishes and young onions are now being harvested from Tyrolean farmers. Salads will follow soon According to SPAR, the decades-long partnership with the farmers guarantees a smooth and speedy process so that customers can enjoy the spring vegetables as fresh as possible.
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"Our winter red radishes have established themselves well in both food retail and wholesale"
2023-04-26 00:00
At the Ruff-Häring family of gardeners in the heart of Nuremberg's garlic country, this year's radish and red radish harvest has been in full swing for several weeks. "The greenhouse radish is now replaced by the first foil house goods. We started the radish harvest with a slight delay, but
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The fresh vegetable division of the Arterris cooperative covers two French regions: Occitania and PACA, which represent about 50,000 tons of production (carrots, turnips, black radishes, asparagus, potatoes, cucumbers, eggplants, peppers…). For its commercial development, Arterris relies on 3
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"Thanks to the earlier and longer season, we have German red radishes on offer for about ten and a half months"
2023-04-14 00:00
The Palatinate - and thus also the "Gemüsegarten Pfalz" - is considered to be the largest contiguous cultivation area for open-air vegetables in Germany. Due to the favorable climate, flat fields with ideal soils for growing vegetables, and measures to bring the harvest forward, producers in
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With the start of the harvest in the Palatinate, the market- and price-dominating monopoly position held by foreign produce over the winter months comes to an end. Peter Steegmüller, radish producer from Weingarten, says: "At the moment, the market is seeing a gentle transition from Italian radishes to foreign ones.
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European radish market total opposite of last year
2023-04-03 00:00
When it comes to radishes, no two years are the same. "This year's going exceptionally well. Last year's winter sales were tough, leaving surpluses in January. This year's situation is totally different, and we demand exceeded supply all winter, resulting in above-average prices," says John
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Strongly fluctuating interest in greenhouse radish
2023-03-28 00:00
As of this week, Gemüsebau Seischab from the German area known as 'Knoblauchsland' or 'garlic country' can harvest the first radish from its greenhouse. "We raise the product ourselves in Paper Pots and plant the seedlings in the greenhouses in week 1. Currently, radish is sold mainly at the
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"Wholesale prices for radish bunches are within a reasonable range"
2023-03-21 00:00
Due to the current situation surrounding greenhouse cultivation, only small quantities of radishes are currently available in Germany, says Rolf Vetter, managing director of the Riedhausen-based vegetable farm of the same name. "Every farm tries to save as much energy as possible." He can offer
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CBP Officers in Calexico detect over $5 million worth of methamphetamine in shipment of radishes
2023-02-13 00:00
U.S. Customs and Border Protection (CBP) Officers have seized another narcotic shipment concealed within pallets of radishes at the Calexico Port of Entry.
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Bangladesh growers swap rice for vegetables due to water troubles
2023-02-10 00:00
In response to a dryer climate, farmers in Bangladesh are planting vegetables instead of rice. Drought has grown increasingly common in the region of Barind, while groundwater levels are dropping by around 50 centimeters each year as farmers turn to deep wells.
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