Asparagus

Leading UK fruit and vegetable distributor Nationwide Produce has launched a premium British asparagus brand for its wholesale customers in time for the new season, which officially gets under way on 23 April. read more

The president of the Provincial Council of Jaén, Francisco Reyes, and the mayor of Bedmar and Garcíez, Pablo Ruiz, visited the Colmena Verde company, which is dedicated to the marketing of fruit and organic products, including white asparagus grown in this municipality. read more

The presence of domestic offerings, as well as interest, fluctuated throughout the week. However, despite more difficult and reduced domestic cultivation, Holy Week ended quite satisfactorily, also due to the increasing number of sunny days. The trade mostly got the hoped-for momentum only in
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The weather is seriously affecting asparagus cultivation in the province of Foggia, Apulia. The tail end of a winter that is still harsh on Italy - as the weather is expected to worsen next weekend after a few days of good weather - is affecting the harvest of green, conventional and organic
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The asparagus qualities in this country are good and the producers are prepared for the season. However, the general conditions in asparagus cultivation are becoming increasingly difficult, as was shown at the "International Workshop on Quality Control Fruit & Vegetables" in Bonn - organised by the
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With a symbolic first asparagus cut, Minister President Dr Markus Söder and Minister of Food Michaela Kaniber officially opened this year's Bavarian asparagus season together with the Franconian Asparagus Queen Veronika Hußnätter. read more

With a symbolic first asparagus cut, Minister President Dr Markus Söder and Minister of Food Michaela Kaniber officially opened this year's Bavarian asparagus season together with the Franconian Asparagus Queen Veronika Hußnätter. read more

The first asparagus was cut on 21st March this year at Scottish grower Denhead Farms in Coupar Angus. This was a whole 4 weeks earlier than last year. read more

"Asparagus and spring simply belong together - and with rising temperatures around Easter, the vegetable grows and so does the desire for the first fresh, German asparagus," says Joachim Rukwied, President of the German Farmers' Association (DBV). read more

According to information from the Green Media House (GMH), asparagus growers are repeatedly criticised for the use of film on their fields. They often argue with false claims and half-truths. read more

The asparagus harvest has started in Apulia and Sardinia, as well as Campania: high volumes have led to a fall in prices. Demand for artichokes increased, with positive effects on quotations. Strawberry prices rose sharply. Sicilian pepper production did not
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With the first snip, the Flemish Agricultural Minister, Jo Brouns, officially started the Belgian asparagus season last week. That, and Easter being over, however, does not mean that the "white gold" is massively available. "On the contrary, the weather isn't playing along for now, so open-field
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The asparagus qualities in this country are good and the producers are prepared for the season. However, the general conditions in asparagus cultivation are becoming increasingly difficult, as was shown at the "International Workshop on Quality Control Fruit & Vegetables" in Bonn - organised by the
read more

The star of Easter remains the asparagus of course, but many fruits and vegetables also benefit from this festive period. “In general, exotic fruits tend to sell well during the week of Easter. People get together with their families and want to treat themselves. We can feel a certain craze
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When we think of asparagus, we often think primarily of the classic white or green asparagus. However, Günter Hugenberg from Bejo Samen Ltd told us how diverse asparagus can be. "In the early segment, our Prius has become an extremely successful variety. The variety starts very early and has a
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The asparagus campaign has come to an unexpected halt in Apulia. After an almost early start a fortnight ago, this week's cold weather has brought production to a sudden halt. Updating us on the situation isGiuseppe De Filippo, sales manager ofFuturagri, an agricultural cooperative
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With Easter and Passover ahead, the asparagus season out of Caborca, Mexico is coming to an end. “We expect about two to three more weeks until shipments stop. Production is slowing with good demand entering Easter,” says Carlos Solf, director of procurement for Southern Specialties. read more

Since the second week of March, the first fresh asparagus from heated regional cultivation has been available in stores in western Germany. Due to high production costs and limited available quantities, prices for these first asparagus spears traditionally tend to be higher at retail. "Here we
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The persistent cold from mid-January to early March, and the frosts when Granada's green asparagus season was starting in mid-March (with temperatures as low as -10ºC) affected the earliest crops and led to a slowdown in the harvest. In addition, the drought has contributed to a 20 to 25%
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Nationwide Produce have today announced the launch of their new premium British asparagus brand, ‘Spear It’. The asparagus are exclusively packed for Nationwide and available for purchase as of today at UK wholesale markets. read more