Asparagus

Since 10 April, Aldi Süd has only bought German asparagus during the season - now the discounter is expanding its commitment to regional agriculture and is also focusing on German strawberries seasonally. From 15 May, Aldi Süd will only trade in German strawberries during the strawberry season.
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Just in time for Mother's Day and in keeping with the barbecue season, SPAR is putting Styrian asparagus in the spotlight together with the "young WILD vegetable farmers". The cooperation with the innovative farmers' group from south-eastern Styria is entering its fifth year, says SPAR. read more

Movie analyst David Mouriquand was surprised to discover that asparagus only shows up in films and television shows as a harbinger of doom. The second they appear on screen, you can bet something is amiss or that inevitable disaster is afoot. read more

Production costs and workers' wages have risen, and the weather is constantly giving us all sorts of 'surprises'... Meanwhile, asparagus prices on wholesale markets are falling at a dizzying pace. read more

The anticipation of Swiss asparagus has come to an end, because they are now available. With a delay of almost two weeks compared to other years, harvesting is now in full swing at many producers, according to the Association of Swiss Vegetable Producers (VSGP). First quantities are available, especially
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"Asparagus sales are going particularly well this season," says grower Franc Goertz of Goertz Asperges, which has been growing asparagus on the sandy soils of Limburg since 1987. "There is quite a demand market. Until last week, prices were even very high, but with a price between 7-8 euros for
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Overproduction of strawberries is not to be expected at present, according to Jens Schadowske of Filbig GbR at the Nuremberg wholesale market. Demand is relatively good, he said. "However, it is not easy to market strawberries at the moment due to high producer costs." read more

Aeon has revealed that it has rolled out the first products with the cross-category GGN label across a range of supermarkets in the Kantō and Kinki regions of Japan. read more

A new process now makes it possible to empty the side pockets of the films commonly used in asparagus cultivation, which are filled with sand or soil, thus clearing the way for environmentally friendly recycling of the films. The process was developed in the R&D project "SpaFo", announces the
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Pentecost is approaching in the Netherlands, so it is time for Jac van den Oord Potatoes to bring extra attention to its spring classic: Asparagus Lover Potatoes. "Every year, when the asparagus is harvested, our asparagus potatoes are a great addition to our assortment," says Robert de Groot.
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AEON rolled out the first products with the cross-category GGN label today in AEON, AEON Style, and Daiei supermarkets in the Kantō and Kinki regions of Japan. Products that are now available with the GGN label include tomatoes, eggplants, spinach, asparagus, cucumbers, and Japanese mustard
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"Demand for asparagus has increased by 40% during the last week alone, with average prices of €4/kg. Most of our produce is commercialized in Scandinavia in 250 and 500 gram bunches. Asparagus are a spring product and, although the harvesting calendar is very short (late March to late May),
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The three-day event will take place from 10 to 12 May 2023 at Limgroup's site at Veld-Oostenrijk 14 in Horst. The event offers the ideal opportunity to discover the latest developments in the asparagus and strawberry range and to exchange knowledge and experiences. read more

Last year, the Peruvian grower Complejo Agroindustrial Beta started a European sales office on the Dutch market, called Beta Best Produce. The company has a cultivation area of ​​5,500 hectares of blueberries, grapes, asparagus, avocados, citrus and pomegranates and is among the largest
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Last Sunday, St George’s Day marked the official start of the English asparagus season, and despite the cold, dull weather there were home-grown asparagus on the shelves in time. read more

The countdown for the first Germany-wide asparagus campaign is on. It is aimed at the trade, politics and the public and aims to promote asparagus with many regional activities in direct sales and trade, a new website www.deutschlandspargel.de as well as numerous marketing, PR and read more

The fresh vegetable division of the Arterris cooperative covers two French regions: Occitania and PACA, which represent about 50,000 tons of production (carrots, turnips, black radishes, asparagus, potatoes, cucumbers, eggplants, peppers…). For its commercial development, Arterris relies on 3
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The Belgian soil-grown chicory season is gradually nearing its end. With the asparagus season starting and summer approaching, consumers will increasingly be leaning toward products like tomatoes and asparagus. "The end is in sight. Many growers have already stopped the soil-grown whites. We
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Bernd Bahlmann was able to harvest his first asparagus on Maundy Thursday, April 6, in order to be able to offer it at Easter. "However, the volumes were not yet sufficient to open our farm store. It was too long cold and wet for that, which is why the asparagus also could not grow as hoped,"
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It will be a very complex campaign for asparagus in 2023, due to the very late start. Apofruit, a fruit and vegetable cooperative with more than 2,700 members throughout Italy, takes stock of the situation in the aftermath of the marketing of the first quantities and
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