Broccoli

The vegetable export season is coming to a close for Veg-UK, which has been exporting cauliflower, broccoli, and Savoy cabbage since mid-September—starting much later than usual due to the extremely dry weather this summer. "The availability is now declining as we read more

AGF Monitor compares weekly price trends of various fruits and vegetables available online. Supermarktscanner.nl monitors prices through surveys conducted at the end of each week. The price of cucumbers has remained stable, with no significant differences in prices between supermarkets. read more

The switch to imported broccoli is already in progress. German broccoli is only available in small quantities locally for large markets, with a large portion of the retail sector already shifted to imported broccoli due to supply. By the end of the season, ... read more

On October 8, 2025, experts from academia, government, and the agri-food sector gathered for the closing event of the Success4BioActives project, titled Unlocking the Power of Bioactive Compounds. During the event, discussions centered around how vegetables like broccoli, leeks, and cabbage can play a role in promoting a healthier diet and food choices. read more

Markets in Bhubaneswar and Cuttack continue to showcase local crops of Odisha such as mangoes, bananas, guavas, and pineapples. Additionally, there is a growing presence of imported fruits and vegetables, indicating a change in consumer preferences and culinary habits. In the past decade, broccoli has also gained popularity in these markets. read more

Growing beets with Rhizomania resistance, selecting broccoli varieties that thrive with fewer nutrients, or introducing an eye-catching white pumpkin to the market—these were just some of the highlights at the recent Sakata Field Days, held at the company's trial fields in Zwaagdijk. The event read more

At the Fields of Innovations, during the open days at Syngenta, the company showcased not only enhanced varieties with improved disease resistance and labor efficiency, but also introduced several unique new vegetables: the bright white sweetcorn called Glacial, the vibrant orange Tangeline, and a broccoli variety with a... read more

"When it comes to broccoli, one is typically limited to moderate regions with moderate growth conditions and cooler nights," explains Phillip Griffiths, Associate Professor at the School of Integrative Plant Science in the College of Agriculture and Life Sciences (CALS). read more

Tesco has introduced a selection of broccoli that is cultivated at a low-carbon concept farm in Lincolnshire. read more

This pioneering agricultural sustainability initiative in Europe is being implemented on over 4,000 acres (1,619 hectares) of lettuce, brassicas (including broccoli, cauliflower, and other cabbage varieties), and celery crops in the Campo de Cartagena region of Murcia, Spain. It aims to improve. read more

Broccoli grown at Tesco's low-carbon concept farm in Lincolnshire has reached retail shelves this week. Up to 50 tonnes of broccoli and purple sprouting broccoli have been produced using methods designed to lower carbon emissions, with harvesting currently underway. The farm was developed in. read more

On September 17th, the Mazurkas Conference Center in Warsaw will host the 19th edition of Fresh Market, the most important B2B event for the fresh fruit and vegetable sector in Central and Eastern Europe. read more

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​Fresh Market 2025 will host a large delegation of twenty Turkish companies exporting fresh fruits and vegetables, representing diverse segments of the country’s dynamically growing sector. read more

A ready-made dinner that hides additives and pesticides, complicated labels that can be misleading, home refrigerators turned into real crime scenes. In the three new episodes of "To Make a Broccoli - Word to the Jurors," food safety becomes a tight investigation where read more

Food safety at the center of the communication campaign by Coop Alleanza 3.0, which has launched three new episodes of the podcast "Per fare un broccolo - Parola ai giurati", created, written, and produced by Show Reel Agency. The goal is to provide consumers with useful information on. read more

Rocznie dla hodowców brokułów był trudny, ponieważ pogoda ich dręczyła od początku lata. „Uprawiamy i kupujemy różne odmiany w wielu okręgach, a pogoda jest po prostu nieprzewidywalna” - mówi Vince Rosa z V&H Fresh. Kalifornia miała najbardziej stabilną pogodę; była dość read more

AGF Monitor compares weekly price trends of various fruits and vegetables found online. The prices are monitored by Supermarktscanner.nl. The price survey occurs at the end of each week. In week 36, Cucumber Dirk is promoting cucumbers by lowering the price by 10 cents, whereas Hoogvliet did the same in week 35. read more

Through careful planning and a network of diversified areas, Fortini Ortofrutticoli confirms its position as a reference point in the celery market. Even after a summer that brought slightly lower yields, the company from Castello d’Argile is ready to face the autumn season ensuring... read more

September is traditionally a busy time in the northern vegetable stronghold of Dithmarschen: summer crops, primarily broccoli and cauliflower, are harvested for about a month, while the red and white cabbage harvest is already in full swing, followed by the annual storage towards the end of the month. read more