Herbs

As of April 2026, the Mediterranean agricultural basin is operating under a regime of high-cost volatility and aggressive state intervention. The region remains the linchpin of the European fresh produce supply chain, yet the strategic landscape is defined by a widening chasm between domestic price stabilization and export-driven growth. read more

Jiffy has launched the Jiffy Pot R3, a new fiber-based pot specifically designed for easy handling and clean performance in retail-oriented production. This plantable pot is ideal for bedding plants, herbs, perennials, and landscaping crops, as it remains durable, clean, and retains its shape for an extended period of time. read more

The annual seasonal transition for cut herbs is approaching: "Traditionally, the supply of German cut herbs gradually increases starting in March. We can already source chives, wild garlic, and curly parsley, among others, from regional growers," says Ahmed Bouklata, also known as the Kräuterkönig. read more

When Area 2 Farms co-founder Oren Falkowitz discusses the future of vertical farming, he doesn't begin with the technology. Instead, he focuses on the farmer. The company cultivates certified organic produce, which is sold directly to local residents through weekly CSA baskets containing leafy greens, herbs, and… read more

Valefresco specializes in baby leaf salads, whole head lettuces, pak choi, and a variety of aromatic herbs. The company cultivates its produce in glasshouses, poly tunnels, and on open ground. Valefresco has a track record of accurately predicting climate change and adjusts its production accordingly to grow more out-of-season crops. read more

Rolands Romanovskis of Trade House Uzbekistan, a fresh produce exporter, states that Uzbekistan's fresh herbs are becoming increasingly popular in the EU market. "The strongest and most consistent demand for Uzbek fresh herbs is currently observed in the Baltic States, Poland, the Czech Republic, Slovakia, and parts of." read more

Fischer Farms' modular growing system is now up and running in Abu Dhabi, marking the company's first operational installation outside the United Kingdom. The setup is currently producing short-cycle leafy greens and herbs, and also functions as a practical demonstration site for growers, partners, and potential customers. read more

Australia has been experiencing several heatwaves since December, creating challenging conditions for farmers cultivating crops in open fields. Anthony De Ieso, from Thorndon Park Produce, grows herbs and leafy vegetables near Adelaide in South Australia and has been facing difficulties as a result. read more

W ostatnim roku Stany Zjednoczone zużyły około 99 000 ton kłącza imbiru. Ten produkt, często błędnie nazywany "korzeniem imbiru", jest powszechnie stosowany w żywności i napojach, w tym w potrawach smażonych, cukierkach, curry, herbatach i suplementach. Produkcja imbiru jest skoncentrowana głównie w strefie tropikalnej. read more

On February 2, Moldova's National Agency for Food Safety (ANSA) reported the destruction of a 15-ton shipment of imported dill due to pesticide pencycuron levels exceeding safety limits, as reported by Logos Press. Authorities stated that such cases occur when producers do not follow proper agricultural practices. read more

During the TSW 16 trade fair, ProBerry company presented their BerryShield system, which involves a complete departure from agrotextile in favor of herbicidal protection mounted around the plant. This solution simultaneously affects weed control strategy and system health. read more

A long-standing, family-owned business that provided a variety of annual and perennial flowers, vegetables, herbs, and more has closed down in Lehigh County. Segan's Bloomin' Haus, known for its high-quality plants and garden supplies, wrapped up its operations on October 31 at 339 Grange Road. read more

Fratelli Cafaro 1989 builds its range of aromatic herbs and baby leaf products by focusing on product consistency, market needs, and the ability to adjust to distribution requirements. The Aromamí line, which emphasizes practicality, sustainability, and customization, is a key part of their offerings, as is their growing focus on baby leaf production. read more

Bord Bia has confirmed that it is investigating the incorrect use of its quality assurance logo on fresh herb products sold in Ireland, after herbs grown in Africa and Spain were falsely labeled as Irish-origin produce. The products have been removed from SuperValu shelves, as confirmed by the retailer. read more

Following analyses conducted by the Organic Farmers' Organization of the Loir-et-Cher department, revealing contamination of private vegetable gardens by prosulfocarb, the French Federation of Organic Agriculture (FNAB) and Générations Futures are calling for the herbicide to be banned. read more

The new private labels from Mediflora provide trade opportunities that are customized for various market segments. These include the SunnyHerbs brand for herbs, as well as citrus private labels such as "Lime Time," "Lemon Time," and "Orange Time." Additionally, there are special new products available. read more

For the winter of 2026, F.lli Orsero launches the "Duetti": three exclusive kits to create something unique. A natural decoration, a fragrant herbal tea, or a spiced golden milk, each kit contains 2 exotic fruits, combining taste, creativity, and wellness. read more

According to Agri.bg, a pilot project is currently being conducted on the farm of rose producer Dancho Petkov in Panicherevo. The project aims to test new ecological methods for weed control in organic rose cultivation. The goal is to develop a practical approach to managing weeds without the use of herbicides, which are prohibited in organic farming. read more

Garry Grueber's name will forever be linked to groundbreaking product innovations such as Petunia Surfinia, Euphorbia 'Diamond Frost', Cleome 'Senorita Rosalita', Erysimum, Bacopa, and Scaevola, as well as brand concepts like Herbstzauber and Frühlingsflirt. He is also a co-founder of the. read more

Willem Dijk AGF in the Netherlands offers a diverse selection of Spanish produce during the winter season, ranging from juicy oranges to fragrant herbs and colorful bell peppers. The company has been providing customers in the Netherlands, Belgium, and Germany with high-quality products under well-known brands like Filosofo for many years. read more