Potatoes

The weather continues to significantly impact potato production in many countries. In Europe, several countries are experiencing lower yields due to wet weather conditions leading to increased disease pressure, resulting in higher prices. In the Netherlands, a major potato producer, the crop yield remains uncertain. read more

FP Coetzee from Potatoes South Africa pointed out the significant price hike in potatoes that occurred as a result of decreased production due to load-shedding in 2023. Following a reduction of 1,600 hectares, prices skyrocketed from R42.87 per 10kg to R72.92 per 10kg. If an additional reduction of 2,100 hectares were to happen as proposed, the prices are likely to rise even further. read more

The weather in recent weeks has affected the prices of many domestic vegetables. This can also be seen in the market for young potatoes, where the downward price trend in large wholesale has slowed down. How much are early potatoes selling for in this market sector now? read more

In Scotland, Albert Bartlett, a prominent supplier in the potato industry, has partnered with Fera Science Ltd to tackle aphid infestations and decrease viral infections in seed potato crops. Aphids, which are known for inhibiting potato growth and affecting tuber quality, serve as vectors for viruses like. read more

Idaho is expecting a decrease in the acreage devoted to Russet potatoes for the upcoming crop. "The planted acres are considerably lower. I've heard it will be between 305,000 acres and 315,000 acres. Last season, the industry as a whole had 328,000 acres," says Ryan Wahlen of Pleasant Valley Potato. read more

Albert Bartlett, the UK's top provider of fresh, frozen, and chilled potatoes, has partnered with crop science company Fera to manage aphid populations and reduce viral infection rates in seed potato crops in Scotland. read more

Ceny ziemniaków w Szwecji podwoiły się i osiągnęły najwyższe poziomy w historii. Daniel Larsson, szef działu zakupów i współwłaściciel firmy Hebe Frukt & Grönsaker AB z siedzibą w Szwecji, mówi, że w swojej długiej karierze w sektorze świeżych produktów nie widział niczego podobnego. "Nigdy wcześniej nie mieliśmy do czynienia" read more

Once again, Romagnoli F.lli Spa's research, innovation, and marketing efforts have been recognized with one of the most prestigious awards in the consumer goods sector. The "Potatoes Are Life Harmony Gourmet" line, launched by the Bolognese company earlier this year, has received this honor. read more

The Moroccan government has lifted the export ban on potatoes and onions to Africa, which was initially put in place to combat rising domestic prices. This decision comes as a response to the difficulties experienced by local producers and exporters as a result of the previous restrictions. In order to regulate the exports, the Moroccan... read more

Potato prices are falling and farmers are complaining. Not only about the falling prices, but largely about the weather. Interestingly, some complain about droughts, while others complain about excessive moisture in the soil. How is the situation on the potato market? read more

In the last two years, the Northwest region has been facing a potato production deficit, forcing processors to obtain supplies from the Midwest, East Coast, and Canada. This shortage has affected the availability of fries in fast food establishments. In reaction to this, processors have ramped up planting, leading to a surplus. read more

Polish potato exporters are expecting a higher volume of product this year compared to last season, according to Łukasz Ostrowicz, a board member at the Polish potato packing company Bugaj. "This season, it seems that the volume of Polish potatoes is slightly higher than last year. The season started earlier thanks to..." read more

The potato crop for the 2023/24 season saw a 10 percent increase compared to the previous season, marking the largest year-over-year growth in the 13 states surveyed by NASS since 1996. After the fall harvest, potatoes are stored to fulfill the demands of both the fresh market and processors throughout the marketing year. Potato stocks also include... read more

Osiem lat temu irlandzka gospodyni domowa Maria Flynn z Ballymakenny Farm Heritage Potatoes zaczęła uprawiać ziemniaki dziedzictwa. Wtedy miała tylko jedną odmianę, Violetta. Traktowała to jako swoje hobby. Przesuwając się do roku 2024: Maria obecnie uprawia osiem różnych odmian ziemniaków dziedzictwa i jest read more

Romagnoli F.lli doesn't leave empty-handed. On the occasion of the 2024 Gdoweek Brands Award, the potatoes by Vita Armonia Gourmet won the prize as the absolute winners of the new entry for the 25th edition of the event. "Through a long research work," Giulio comments. read more

The 2024 potato campaign did not start off in the best way in the Bolognese region, one of the most suitable areas in Italy for this crop. According to the analysis of Confagricoltura Bologna, there are several reasons for this: difficulties in sourcing seed potatoes, whose prices have increased. read more

A new partnership has been established with the Independent Grocers Alliance (IGA) to assist independent grocers in maximizing opportunities related to Americans' favorite vegetable. The partnership offers top-notch resources, shopper insights, and best practices for potato merchandising. This collaboration is significant because potatoes play a crucial role in the grocery industry. read more

Zapotrzebowanie i konsumpcja pozostają na wysokim poziomie, ponieważ utrzymuje się zimna i deszczowa pogoda. Dostępne zapasy nadal się kurczą, ponieważ nowe odmiany sezonowe stopniowo trafiają na rynek. Sytuacja na rynku będzie trwać co najmniej jeszcze przez kolejne dwa tygodnie, dopóki nie będzie można kopnąć więcej nowych odmian ziemniaków. read more

The community that reigns in potato cultivation, with 40% of the national production, is starting to see its potato harvest begin earlier. Since the last few days of the past week, some farmers in Castilla and León have been harvesting potatoes from the Colomba variety. read more

After potatoes, Belgians most commonly eat pasta (18%) and rice (9%). Overall, potato consumption has been declining in the long term, but it at least stagnated last year. During the week, the most commonly consumed form of potatoes is boiled, while on the weekend, French fries are the favorite.


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