Want to add a fresh flavor to your salad? Try adding crunchy radishes. Their red skin and white flesh provide a colorful contrast that can liven up a summer dish. However, not everyone enjoys the sharp taste of radishes. This is where breeders come in, working on developing milder varieties. read more

On a Tuesday afternoon in late April, a green truck pulls into a parking area in Oude-Tonge, the Netherlands. Bakker Barendrecht is picking up radishes from grower Ad Coolbergen. So far, nothing unusual. Ad has been cultivating radishes for years for Bakker Barendrecht, the trading company. read more

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"There is optimism about this year's radish crop from Michigan, even after a cold, extended spring and an unusual weather pattern that followed. "This past month has included a prolonged cold period, followed by a week of very hot weather, and then another 10-day cold spell," said. read more

A co-operative consisting of eight fresh produce growers from South Korea, who are interested in exporting their products to the UK, recently visited New Covent Garden Market to learn about the operations of Britain's largest wholesale market. read more

A delegation of eight fresh produce growers from South Korea, representing the Korea Export-Free Co. Ltd, visited New Covent Garden Market on May 8. The cooperative, based on Jeju Island, sought insights into the workings of the UK's largest wholesale market. The group, primarily interested in radish, also explored various other aspects of the market. read more

This month, the Korea Rural Economic Institute (KREI) expects a decrease in prices for key agricultural products such as napa cabbage, green onion, and apples, compared to the previous year. However, radish prices are forecasted to increase by over 50% due to lower yields. According to the data from May... read more

"We are in the final stages of most winter references, which are slowly coming to an end between now and the end of May. On the other hand, the radish campaign is already over. We are satisfied with the quantities produced and handled, but less so with the prices." read more

To mark the official start of the fresh vegetable season, Pfalzmarkt für Obst und Gemüse eG is once again presenting its complete spring range: in addition to strawberries, lettuce, leafy salads, kohlrabi, asparagus, rhubarb, etc., spring onions and radishes have been harvested since March. read more

The vegetable harvest in Tyrol has been in full swing for several weeks. "Lettuce, iceberg lettuce, colored lettuce, kohlrabi, and spring onions are now being harvested in the open field. We were able to harvest radishes in our polytunnels at the end of February/beginning of March, and then from. read more

The current season for red radish exports from Uzbekistan started in mid-March, as in previous years. By now, the season is almost over, as there are no longer significant volumes of high-quality produce available on the domestic market. In recent years, there has been a growing demand for Uzbek red radish from. read more

With the beginning of the German outdoor vegetable harvest, the demand for freight forwarders is gradually increasing. "We are currently transporting significant quantities of regional asparagus from Nienburg and vegetables from the Palatinate, such as radishes, lettuce, and similar produce. read more

There is no mistaking it: on Monday morning, in a greenhouse along Boomaweg in Monster, a group of people wearing green sweaters can be seen gathered around a low-growing crop. These individuals are from Hazera Seeds, and the crop is radish, grown in the greenhouse. As a market leader in this industry, read more

Snackables carrots were introduced to the market in 2018 and have seen strong year-on-year growth since then. "Our customers love the crunch and the sweet carrot flavor. We are finding more and more consumers are looking for healthy, tasty, easy snacking options," said Ben Meadows, Category Manager. read more

''For us at Fleuron d'Anjou, the arrival of asparagus and radishes signifies the start of spring,'' explains Brahim El Hasnaoui, the company's sales manager. White asparagus: Almost 3 weeks later than last yearThis year, the cold and rainy weather has delayed the season, both in terms of ridging. read more

With locations in Melderslo (Netherlands) and Borgo Grappa (Italy), Ortolanda is able to provide radishes from both countries to the European market. The supply of radishes in both countries is increasing steadily. Monique Peeters-Cornelissen commutes weekly between the two locations. read more

At the central market in Chisinau, a wide range of seasonal vegetables has recently become available, with the majority being imported from Turkey. Vendors are selling tomatoes, cucumbers, radishes, and cabbage, however, shoppers are hesitant to make purchases due to high prices and are opting to buy only essential items. read more

The new season is starting with the harvesting of the first peppers, cucumbers, lettuce, and radishes in LGV's greenhouses and polytunnels. This year, the harvest is a bit delayed due to insufficient sunlight received by the vegetables, especially in recent months. Energy costs read more

For over three years, the family business Ruff-Häring GbR has focused on year-round cultivation of garden radishes. The vegetables are sold to food retail customers and through their own stand at the wholesale market throughout the year. read more

The management of Schamel, Germany's leading horseradish processor, confirms that the raw material situation in the horseradish sector is extremely difficult at the moment. "We mainly source our raw materials from three growing areas, namely Bavaria, Styria, and eastern Hungary. Due to significant read more

During the three days of the Brassicas Winter Days held in Murcia, 150 attendees, including farmers, field technicians, marketers, and the media, had the opportunity to learn about Sakata's latest innovations in broccoli, cauliflower, kale, cabbage, pak choi, and radish crops. read more