Broccoli

"We are currently halfway through the winter vegetable season. We still have most of our products available, including Swiss chard, Catalogna chicory, puntarelle, parsley, fennel, broccoli, black cabbage, Romanesco cauliflower, and turnip greens. Additionally, we are in the process of transplanting our spring and summer crops." read more

Under the #embracebrassicas initiative, Rijk Zwaan is focusing on cabbage, cauliflower, and broccoli varieties while also exploring developments in the market. The company collaborates with growers, retailers, and other partners across the supply chain. Brassicas include a wide range of crops such as read more

Rynek europejski boryka się z wyraźnym niedoborem brokułów i kalafiorów, głównie z powodu zmniejszonej podaży w Hiszpanii. Spodziewa się, że ten niedobór będzie utrzymywał się przynajmniej przez miesiąc. Sezon brassic 2025/2026 był jednym z najdeszczowszych w historii. "Ciągłe opady deszczu w grudniu read more

Broccoli producers in Poland are focusing on the summer fresh market by utilizing strategies such as high planting density, staggered planting schedules, and strict post-harvest handling to meet retail demand. In the Lublin region, one farm grows broccoli on 12 hectares, exclusively planting for the summer supply. read more

The heavy and continuous rainfall in the Spanish Region of Murcia between late 2025 and early 2026 led to significant challenges in planting broccoli and cauliflower in key production areas. Consequently, a notable gap in the supply of these products is anticipated. read more

It happens to all parents: when clearing the table, the children's plates are still full of cabbage or broccoli. It is normal to feel discouraged and wonder if they will ever truly appreciate vegetables. So, how can we do it? By building healthy eating habits. read more

Harps Food Stores is moving forward with HarvestHold Fresh®, the postharvest solution from Verdant Technologies, following a successful broccoli pilot conducted in collaboration with grower partner Ocean Mist Farms. This pilot resulted in noticeable improvements in broccoli quality and retail performance. read more

Farmer in Punjab are increasingly growing broccoli as demand rises among higher-income consumers, according to a report by Wealth Pakistan. Even though broccoli is still considered a niche crop compared to cauliflower and cabbage, it is now being sold in major supermarkets, specialized vegetable stores, and online platforms. read more

Bimi Tenderstem Broccolini was awarded two stars in the Superior Taste Award by the International Taste Institute, a prestigious international certification. Following a rigorous blind tasting by over 200 renowned chefs and sommeliers, Bimi achieved an average score of 85.9, earning it the "outstanding"... read more