Cabbages

On the outskirts of Knezha, a cabbage field is set to remain unharvested, with large volumes expected to be ploughed under. Instead of supplying the domestic market, the producer has decided not to harvest, citing purchase prices that do not cover costs. Plamen Tafradzhiyski, a 35-year-old, is the one behind this decision. read more

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What flavors and trends will guide 2026? In the new year, consumers are increasingly looking for complete culinary experiences that combine pleasure and wellness. From intense flavors to products designed for those who want to stay in shape without sacrificing taste: the read more

In western Ukraine, cabbage prices have dropped significantly, leading some farmers in the Ternopil region to give away their harvest for free. Producer prices have fallen to 1.5–8 UAH per kilogram (€0.03-€0.16), marking an 85% decrease compared to last year, primarily due to oversupply and restricted market demand. Experts read more

Już ugruntowanym ulubieńcem w niektórych innych krajach europejskich, czerwona kapusta teraz "przebiła się" na angielską wigilijną kolację, według Tesco. read more

It has always been a divisive vegetable like "Marmite" among Brits, especially during the festive season, but now the European favorite red cabbage has firmly established itself on the UK Christmas dinner table. Last year, demand for this highly nutritious vegetable surged by 150 percent during Christmas week compared to... read more

The volumes of Tarocco oranges are increasing, with the arrival of winter a higher demand for clementines is expected. There are abundant quantities for savoy cabbage, a good level of demand for pak choi. The market for artichokes and fennel is still below expectations: stagnant for greens. read more

Ukranian growers are currently experiencing low prices for carrots, onions, and cabbage due to an oversupply in the market. Following last year's high prices, producers have expanded plantings, resulting in overproduction. Limited storage capacity and reduced export opportunities have further exacerbated the situation. read more

At the end of last week, the FDSEA of Manche warned of an "unprecedented crisis" affecting vegetable growers in the department. Following a very challenging summer, prices for winter vegetables have sharply declined and no longer cover production costs. Leek and cabbage prices have plummeted after a disastrous season. read more

The ironic title not only aims to highlight how the eleventh month of the year is among the least brilliant for the consumption of fruit and vegetable products... but also wants to emphasize the attention that large-scale retail distribution reserves for this category in autumn. read more

Azerbaijan imported 4,840 tons of cabbage (excluding cauliflower, Brussels sprouts, and broccoli) valued at US$1.94 million during January–September 2025, according to data from the State Statistics Committee. This represents a 52-fold drop in value and a 71-fold decrease in volume compared to the same period in the previous year. read more

The fresh soup segment continues to grow and is now worth about 175 million. Among the proposals that combine quality and a clean label, the ones from OrtoRomi stand out, which invites you to try the two most beloved recipes from the Tradizione line, the Farmer's Soup and the Cabbage and Potato Soup. read more

"Tjerk Nagel of Konaxx Onions from Sint-Jacobiparochie in mentioned, 'If you look at other outdoor products, such as potatoes, cabbages, carrots, and onions, they manage to stand out well with strong exports, because an enormous volume has been leaving in recent weeks, which is very positive.'" read more

Korea has successfully updated the international standard for kimchi, with the addition of the term "kimchi cabbage" to the Codex Alimentarius during the 48th session held in Rome from November 10 to 14. The Codex Alimentarius Commission, which operates under the World Health Organization and the Food and Agriculture Organization, was responsible for this update. read more

The supply of larger-sized blonde oranges is increasing, while the demand for clementines remains at medium levels. The new Italian production of Hayward kiwi is starting. Apples are in full swing with a growing interest in Kissabel. Volumes of black cabbage and fennel are on the rise, with demand also increasing. read more