Garlic

"In the previous season, Spain faced challenges with its domestic garlic production, prompting the country to explore importing from other nations like Argentina and Chile to meet its local demand. This situation proved advantageous for Argentinian exporters, who were able to sell their products in the Spanish market." read more

Według dyrektora Agroinnovation, ceny hurtowego czosnku na Ukrainie wzrosły w tym roku z 1,8 euro/kg zeszłego roku do 3,5 euro/kg. Koszt sadzenia nasion pozostał stabilny, co stwarza korzystne warunki dla producentów. Ten wzrost cen jest głównie spowodowany przez Chiny. read more

In Jodhpur, there has been a significant increase in vegetable prices, making them less affordable for many people. Garlic, onions, and potatoes have all seen significant price hikes. The rise in garlic prices, in particular, has raised concerns among consumers. The price of garlic has reached Rs 400 per kilogram. read more

The correspondent of the Dunyo News Agency reports that the volume of garlic exports from Uzbekistan to the Latvian market is increasing, supported by the embassy. Specifically, a shipment of around 20 tons of garlic was sent to the Latvian company "KGS Group" by the Uzbek authorities. read more

On September 18, 2024, at the Mazurkas Conference Center in Ożarów Mazowiecki, the Fresh Market 2024 took place – the largest B2B meeting in Poland and Central-Eastern Europe dedicated to the fresh fruits, vegetables, and flowers industry. The event brought together key producers, suppliers, and buyers from major retail chains in Poland and neighboring countries. read more

Wczesnym 2024 roku sprzedaż czosnku w Rosji wzrosła o 15% w porównaniu z poprzednim rokiem. Rosja importuje nawet do 80% czosnku, głównie z Chin, co sprawia, że ceny są bardzo wrażliwe na czynniki zewnętrzne, takie jak warunki pogodowe w Chinach i wahania kursu rubla. Mimo to read more

Ceny czosnku na Ukrainie wzrosły powyżej 2,2 EUR za kilogram, co czyni go jednym z najdroższych warzyw. Według Tetiany Popovych, kierowniczki działu marketingu na rynku rolnym "Shuvar" w Lwowie, kilka czynników przyczynia się do tego gwałtownego wzrostu. Czosnek jest uprawą wymagającą dużo pracy. read more

In a comprehensive review by Frontiers in Nutrition, an analysis of data from Scopus and PubMed emphasized the impact of raw white garlic on health indicators. The review, which examined 22 studies (twelve clinical trials and ten observational studies), highlighted the ability of raw white garlic to... read more

At Handelsonderneming C.J. den Boer from 's-Gravendeel, the new crop of purple Morado garlic from Spain has been available again since last week. "We are once again receiving a chunky, coarse size (55+), which was hard to come by in the last few months of the previous season, so we had to settle for. read more

After completing the collection for the new season of Italian garlic and gathering initial impressions from the main production areas of the country (click here to learn more), we have been monitoring the production and commercial progress of the campaign. Francesco Delfanti, manager read more

A viral video has surfaced showing vendors in Akola, Maharashtra, selling fake garlic made of cement mixed with real garlic to trick customers. The fraud was exposed by the wife of retired police officer Subhash Patil, who realized that the garlic cloves were not separating after being purchased. read more

As an organic pioneer from the very beginning, he has been actively involved in cultivating and importing organically produced pumpkins since the start. He has also committed himself to niche products like organic wild garlic, garlic, and various delicatessen items. On April 1, 2014, read more

The Indore bench of the Madhya Pradesh High Court has resolved a long-standing dispute by officially classifying garlic as a vegetable. This decision allows for the marketing of garlic in both the vegetable and spice sectors. The controversy began in 2015 and was initiated by a farmers' organization. read more

Mimo że jest to szczytowy okres dla eksportu czosnku, wysokie koszty wysyłki spowodowały słabsze wyniki na rynku eksportowym w porównaniu z ubiegłym rokiem. Pan Wang, szef działu sprzedaży w Jining Shangzhuo Food Co., Ltd., przedstawił przegląd popularnych odmian czosnku w Chinach oraz bieżącą sytuację. read more

Jardins du Midi, located in Beaumont-de-Lomagne, is officially launching its range of products labeled with Planet-Score. The goal is to offer consumers "clarity and transparency." Starting this month, the company's garlic, onion, shallot, and Allium cepa products from the Premium ranges (Cœur de marché, read more

The 53 male and female farmers of Ferme des Arches are introducing their new brand: "Les Paysans de l'Arche." This producer organization specializes in garlic, onion, and shallot condiments that are 100% locally grown and of French origin, produced in the Beauce and Drôme regions. read more

Według analizy przeprowadzonej przez Krajowe Stowarzyszenie Producentów i Przedsiębiorców Czosnku (ANPCA), największe hiszpańskie i europejskie stowarzyszenie producentów i przedsiębiorców czosnku, powierzchnia przeznaczona pod uprawę czosnku w 2024 roku zmniejszyła się o około 14% w porównaniu do 2023 roku. Spadek był większy. read more

William Trapon, the head of Trapon Champignons, provides us with information about the chanterelle season, which is expected to be significant this year. His company specializes in wild products like mushrooms, blueberries, wild garlic, and wild asparagus. Fresh chanterelle mushrooms thrive in perfect weather conditions... read more

The strong growth in peppers with 52,346 tonnes (+47%) and the high quantities of tomatoes with 42,880 tonnes (-2%) are striking despite the existing national supply. Significant increases are also recorded in cucumbers with 9,986 tonnes (+40%), garlic with 11,491 tonnes (+153%), and other vegetable products with 27,984 tonnes. read more

For this season as well, a decrease in the cultivated area of garlic has been recorded in Spain, with a 14% decline compared to 2023. The drop was more pronounced for purple garlic, which for the first time fell below 40% of the total area. These are the findings of the analysis. read more